Apart from making farmers adapt agricultural technologies to new, more arid conditions in order to obtain sustainable and high yields, global climate change is also known to alter the pathogenicity of plant pathogens, the biological cycle of which is tightly associated with environmental factors. One of the most common diseases of winter wheat is brown leaf rust, caused by Puccinia recondita Rob. ex Desm. f. sp. tritici. In terms of its harmfulness and prevalence among other leaf and stem diseases, brown leaf rust is comparable to yellow and stem rust, septoria leaf blotch and other leaves blotches. Under arid conditions of the Southern Steppe of Ukraine, the disease manifests itself once every five years provided that sufficient moisture, indicated by the hydro-thermal index above 1.0, is present during the spring and summer vegetation periods. The main factor influencing the intensity of pathogen development is moisture supply from April to June (ΣTP> 50 mm). In 2019, the amount of precipitation during this period was 194 mm, which led to the disease development at the level of 18.4% with a spread of 27.2%. Productivity of winter wheat varieties such as Antonivka, Blago and Maria was reduced by 10.8-11.3%, when infected in the phase of milk grain stage (stages 73-77 on the BBCH scale), while net photosynthesis productivity decreased by 14.2-14.3%, which translates to lower average yields of 2.3-3.1 t/ha. To maximize the productive potential of varieties and effectively control the development of the causative agent of brown leaf rust in winter wheat under favourable conditions for epiphytic development, the application of systemic fungicides with long-term protective effect imparted by the chemical group of triazoles (Colossal e.c., 1.0 l/ha ) is recommended in stages 69-71 on the BBCH scale. This provides not only reliable crop protection (Eff.: 77.9-82.0%), but also yields at the level of 3.3 - 4.6 t/ha, depending on the variety under non-irrigated conditions.
Promising essential oil plants from the Lamiaceae family, the raw materials of which are a source of valuable essential oil for pharmaceutical, perfume, cosmetic and food industries, pertain to the Monarda L genus. The Monarda didyma L. and Monarda fistulosa L. species were first imported to Ukraine from Europe and America in the middle of the twentieth century, and today they are successfully cultivated as decorative, spicy-aromatic and medicinal plants. The purpose of this study was to determine the morphobiological features, valuable economic and selective traits of Monarda didyma, Monarda fistulosa and Monarda × hybrida hort., developed for the arid conditions of the southern steppe of Ukraine at the Institute of Rice of the NAAS. The experimental part of the study was performed in 2016-2018 on southern sandy and medium loam black soils (chernozem) in the state enterprise (SE) "Research farm "Novokakhovske". The experiment was conducted using field, laboratory, mathematical and statistical methods in accordance with the generally accepted methods and guidelines in Ukraine. The plants of developed varieties undergo a full cycle of development under arid conditions of the southern steppe of Ukraine and are characterised by an increased decorativeness, goodeconomic value, high drought and winter tolerance as well as the resistance to pest damage. Yield, mass fraction and content of essential oil in the aboveground mass of plants were determined. Maximal plant height (120 cm), yield of aboveground mass (18 t/ha), concentration of essential oil (0.8% of crude mass) and thymol content (78.3%) are typical of the variety of Monarda fistulosa, Premiera. The variety of Monarda fistulosa, Fortuna, and variety of Monarda × hybrida hort., Tonya, were inferior to Premiera in all of the above-mentioned indicators but demonstrated increased decorativeness and greater resistance to the fungi causing powdery mildew (Erysiphe monardae, Golovinomyces biocellatus). Therefore, they can be recommended for region-wide cultivation in the agricultural enterprises of the southern steppe of Ukraine as promising essential oil, spice-aromatic and decorative crops. The yield of essential oil from raw materials of Monarda didyma variety, Nizhnist, was lower by 32.9% and 26.8%, while its concentration was lower by 37.5% and 28.6%, compared to the Monarda fistulosa varieties Premiera and Fortuna, respectively.
The use of biodestructors in agricultural technologies for efficient decomposition of crop residues affects the number and species composition of soil fungi, especially pathogenic species, and as a consequence, plant productivity. However, to date, this issue has not been extensively studied. The purpose of this experiment was to develop an effective method of destruction of post-harvest residues using biological products to realize the productive potential of soybeans in rice crop rotation. The work was conducted on the experimental plots of the Institute of Rice NAAS (Skadovsk district, Kherson region, Ukraine) during 2016-2018. In the experiment, the treatment of post-harvest rice residues with a biodestructor Biocomplex-BTU "Ecostern" (1 l/ha) in combination with concentrated amide water-soluble fertilizer, carbamide (30 kg/ha) was carried out in autumn. Application of carbamide alone (30 kg/ha) was used as a control. "Ecostern" is a concentrated agent, which comprises antagonists of pathogenic microorganisms as well as fungi and bacteria that accelerate decomposition of plant residues. The application of biodestructor Biocomplex-BTU "Ecostern" (1 l/ha) in combination with carbamide increased the total number of pathogenic and saprotrophic fungi in the soil from 65.5 to 80.5 thousand /g of soil or by 22.9%. However, the content of pathogenic microflora under this condition was 21.8% lower compared to the control (30 kg/ha carbamide), and the number of saprotrophs increased 3.3-fold. Following the combined use of biodestructor "Ecostern" and carbamide, the number of antagonist fungi has doubled, while the number of toxin-forming fungi decreased by 9.4%. The yield of soybeans also increased by 0.6 t/ha or by 17.9% compared to the control. The increase in yield was observed due to the higher standing density of plants and the number of beans per plant. Before the harvest, the standing density of soybean plants was 45 pcs/m 2 , which is 9.7% higher than the control (41 pcs/m 2 ), due to the high level of field germination of seeds. The number of beans was 24 and 28 pieces per plant, exceeding the control by 16.7%, and the weight of 1000 grains was 156.2 g and 157.5 g, which is 0.8% than the control.
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