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Distribution coefficients (KDS) were measured by equilibrating a coal oil comparative reference material (CRM-1) with water and then separating the oil and water phases. Aqueous phase concentrations were determined by direct analysis of this phase, while organic phase concentrations were determined from the original oil composition by difference. The log K o values obtained for acidic and basic components were generally <3, while those for the neutral components ranged from 3 to 6. For aromatic hydrocarbons, strong correlations were observed between log KD and log Sw (water solubility), and between log K o and log Kow (octanol/water partition coefficient). Alkylated benzenes had significantly higher Kos than did unsubstituted aromatics of similar molecular weight. Examination of homologs revealed an increase of 0.307 IOg KD units per additional carbon atom for polynuclear aromatic hydrocarbons having from 10 to 16 carbons. Alkyl substituent effects determined for various sets of homologs ranged from 0.391 to 0.466 log K~ units perCH 2-group added.

The nucleoside 4-thiouridine, present in some bacterial tRNA species, is known to be a chromophore and a target for near-UV light-induced growth delay and also mediates both photoprotection and near-UV cell killing in various bacterial strains. To investigate the photoreaction of 4-thiouridine with DNA or its precursors, we irradiated aqueous mixtures of thymine and 4-thiouridine with 334 nm light and then separated photoproducts using two or more stages of reversed-phase high performance liquid chromatography. The two equally abundant major photoproducts were analyzed by UV absorbance spectrophotometry, fast-atom bombardment and electron-impact mass spectrometry, and 1H- and 13C-NMR spectroscopy, and have been identified as two diastereomers of 6-hydroxy-5-[1-(beta-D-erythro-pentofuranosyl)-4'-pyrimidin-2'- one]dihydrothymine (O6hThy[5-4]Pdo), of molecular weight = 370.32. These two diastereomers, although stable at room temperature or below, are interconvertible by heating (90 degrees C for 5 min) in aqueous solution. The possible biological significance of this photoproduct is discussed, and an application as a crosslinker for oligonucleotides to selectively block replication is suggested.

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