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This study is aimed to assess the effects of pomegranate seed oil (PSO) supplementation on growth performance, some hematological, biochemical and immunological parameters, and disease resistance against Yersinia ruckeri in cultured rainbow trout Oncorhynchus mykiss (Walbaum, 1792). 240 fish in total were randomly assigned into four triplicate groups (20 fish/per aquarium) corresponding to four dietary treatments: control (PSO0; no addition of PSO), 0.5% (PSO5), 1.00% (PSO10), and 2.00% (PSO20) of PSO, respectively. After the 60 day-feeding trial, fish blood samples were collected and compared. Statistical analysis (one-way ANOVA) showed a significant (P < 0.05) effect of PSO on red blood cell count, hemoglobin concentration, mean corpuscular volume, mean corpuscular hemoglobin concentration, cholesterol, aspartate aminotransferase, alanine aminotransferase, and alkaline phosphatase parameters in PSO5 and PSO10 with regard to control. Moreover, a pronounced (P < 0.05) increased in weight gain, growth and feed conversion was found in fish fed with PSO supplemented diets. After the feeding trial, fish were challenged with Y. ruckeri and survival recorded for 20 days. Cumulative survival was 45.10% in fish fed with the control diet, whereas in fish fed with PSO5, PSO10, and PSO20 supplemented diets, survival was 58.82, 56.86, and 56.86%, respectively. In conclusion, dietary administration of PSO induced a reduction in mortality of rainbow trout infected with Y. ruckeri, intercalary significant differences occurred on growth performance and some blood values among treated groups. These positive effects of PSO could be considered for new applications in aquaculture.

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The Collective Article ‘New Mediterranean Biodiversity Records’ of the Mediterranean Marine Science journal offers the means to publish biodiversity records in the Mediterranean Sea. The current article is divided in two parts, for records of alien and native species respectively. The new records of alien species include: the red alga Asparagopsis taxiformis (Crete and Lakonicos Gulf) (Greece); the red alga Grateloupia turuturu (along the Israeli Mediterranean shore); the mantis shrimp Clorida albolitura (Gulf of Antalya, Turkey); the mud crab Dyspanopeus sayi (Mar Piccolo of Taranto, Ionian Sea); the blue crab Callinectes sapidus (Chios Island, Greece); the isopod Paracerceis sculpta (northern Aegean Sea, Greece); the sea urchin Diadema setosum (Gökova Bay, Turkey); the molluscs Smaragdia souverbiana, Murex forskoehlii, Fusinus verrucosus, Circenita callipyga, and Aplysia dactylomela (Syria); the cephalaspidean mollusc Haminoea cyanomarginata (Baia di Puolo, Massa Lubrense, Campania, southern Italy); the topmouth gudgeon Pseudorasbora parva (Civitavecchia, Tyrrhenian Sea); the fangtooth moray Enchelycore anatine (Plemmirio marine reserve, Sicily); the silver-cheeked toadfish Lagocephalus sceleratus (Saros Bay, Turkey; and Ibiza channel, Spain); the Indo-Pacific ascidian Herdmania momusin Kastelorizo Island (Greece); and the foraminiferal Clavulina multicam erata (Saronikos Gulf, Greece). The record of L. sceleratus in Spain consists the deepest (350-400m depth) record of the species in the Mediterranean Sea. The new records of native species include: first record of the ctenophore Cestum veneris in Turkish marine waters; the presence of Holothuria tubulosa and Holothuria polii in the Bay of Igoumenitsa (Greece); the first recorded sighting of the bull ray Pteromylaeus bovinus in Maltese waters; and a new record of the fish Lobotes surinamensis from Maliakos Gulf.

The authors studied the effect of pepper (capsicum sp.) oil on the growth performance and 21 blood parameters in rainbow trout fed. pepper oil was added to rainbow trout feeds at the rates 22 of HPO 0‰ (0 mg/kg) (control), HPO 1‰ (1 mg/kg), HPO 2‰ (2 mg/kg), HPO 4‰ (4 mg/kg) and 23 HPO 6‰ (6 mg/kg), and the fish were fed with experimental feeds for 60 days. The group fed with 24 HPO 4‰ showed the highest percentage growth rate and the lowest feed conversion rate. Our 25 results showed the significant differences serum biochemical parameters, a decrease of serum liver 26 enzymes, glucose, cholesterol and triglyceride levels and an increase of total protein and albumin 27 levels compared with the control. The use of HPO 1‰ in rainbow trout showed a positively affects 28 the growth performance, haematological and serum biochemical parameters.

In this research the effects of oat Avena sativa extract on the non-specific immune system of common carp (Cyprinus carpio) was examined. For this purpose, the fishes (average weight 9.91 ± 1.52 g) were fed with 5 g kg À1 , 10 g kg À1 and 20 g kg À1 oat extract supplemented diets for 60 days. Following 60 days of feeding, the fishes were injected with Aeromonas hydrophila and mortalities were recorded. Lysozyme and myeloperoxidase activity, improved in all groups that received feed supplemented with oat extract. Serum glucose and cholesterol decreased while total protein and albumin in fish increased with the use of the diet supplement with oat extract. Haemoglobin (Hb), mean cell hemoglobin (MCH) and mean cell haemoglobin concentration (MCHC) increased with diet supplemented with oat extract. Oat extract at the concentration of 10 g kg À1 showed significantly higher relative percentage survival (67%) when compared with the control against A. hydrophila injection. Also the dietary supplementation with oat extract caused a significant increase in growth parameters (final weight (FW), weight gain (WG), specific growth rate (SGR) and feed conversion ratio (FCR), when compared to non-supplemented control basal diet. The results suggest that A. sativa extract can be used as a feed supplement to enhance fish immune response and disease resistance against A. hydrophila.