Restrictions on roaming Until the past century or so, the movement of wild animals was relatively unrestricted, and their travels contributed substantially to ecological processes. As humans have increasingly altered natural habitats, natural animal movements have been restricted. Tucker et al. examined GPS locations for more than 50 species. In general, animal movements were shorter in areas with high human impact, likely owing to changed behaviors and physical limitations. Besides affecting the species themselves, such changes could have wider effects by limiting the movement of nutrients and altering ecological interactions. Science , this issue p. 466

The gut microbiota of mammals underpins the metabolic capacity and health of the host. Our understanding of what influences the composition of this community has been limited primarily to evidence from captive and terrestrial mammals. Therefore, the gut microbiota of southern elephant seals, Mirounga leonina, and leopard seals, Hydrurga leptonyx, inhabiting Antarctica were compared with captive leopard seals. Each seal exhibited a gut microbiota dominated by four phyla: Firmicutes (41.5 ± 4.0%), Fusobacteria (25.6 ± 3.9%), Proteobacteria (17.0 ± 3.2%) and Bacteroidetes (14.1 ± 1.7%). Species, age, sex and captivity were strong drivers of the composition of the gut microbiota, which can be attributed to differences in diet, gut length and physiology and social interactions. Differences in particular prey items consumed by seal species could contribute to the observed differences in the gut microbiota. The longer gut of the southern elephant seal provides a habitat reduced in available oxygen and more suitable to members of the phyla Bacteroidetes compared with other hosts. Among wild seals, 16 'core' bacterial community members were present in the gut of at least 50% of individuals. As identified between southern elephant seal mother-pup pairs, 'core' members are passed on via vertical transmission from a young age and persist through to adulthood. Our study suggests that these hosts have co-evolved with their gut microbiota and core members may provide some benefit to the host, such as developing the immune system. Further evidence of their strong evolutionary history is provided with the presence of 18 shared 'core' members in the gut microbiota of related seals living in the Arctic. The influence of diet and other factors, particularly in captivity, influences the composition of the community considerably. This study suggests that the gut microbiota has co-evolved with wild mammals as is evident in the shared presence of 'core' members.

Aim Mammalian home range patterns provide information on spatial behaviour and ecological patterns, such as resource use, that is often used by conservation managers in a variety of contexts. However, there has been little research on home range patterns outside of the terrestrial environment, potentially limiting the relevance of current home range models for marine mammals, a group of particular conservation concern. To address this gap, we investigated how variation in mammalian home range size among marine and terrestrial species was related to diet, environment and body mass. Location Global. Methods We compiled data on home range size, environment (marine and terrestrial), diet and body mass from the literature and empirical studies to obtain a dataset covering 462 mammalian species. We then used phylogenetic regression analyses (to address non‐independence between species) to examine the relative contribution of these factors to variation of home range size among species. Results Body size explained the majority of the difference in home range size among species (53–85%), with larger species occupying larger home ranges. The type of food exploited by species was also an important predictor of home range size (an additional 15% of variation), as was the environment, but to a much lesser degree (1.7%). Main conclusions The factors contributing to the evolution of home ranges are more complex than has been assumed. We demonstrate that diet and body size both influence home range patterns but differ in their relative contribution, and show that colonization of the marine environment has resulted in the expansion of home range size. Broad‐scale models are often used to inform conservation strategies. We propose that future integrative models should incorporate the possibility of phylogenetic effects and a range of ecological variables, and that they should include species representative of the diversity within a group.

The feasibility of using analysis of hormone content of whale blow samples to assess reproductive function is addressed. A suitable collection method and analytical technique using liquid chromatography-mass spectrometry (LC-MS) has been developed. Blow samples were collected opportunistically from free-ranging humpback whales (Megaptera novaeangliae) (n = 35) and North Atlantic right whales (Eubalaena glacialis) (n = 18) using a 13-m carbon fiber pole with a collection device. Samples were analyzed for the presence of testosterone and progesterone using a 55% isocratic gradient with LC-MS. Testosterone was detected in four humpback whale samples and eight northern right whale samples. Progesterone was detected in seven humpback whale samples and eight northern right whale samples. This is the first documented use of lung mucosa to determine the presence of reproductive hormones in any free-swimming cetacean and may provide a novel non-invasive technique to quantify the hormonal condition of free-swimming animals that spend brief periods of time at the water's surface. 605

Forcada, Jaume; Trathan, Philip N.; Boveng, Peter L.; Boyd, Ian L.; Burns, Jennifer M.; Costa, Daniel P.; Fedak, Michael; Rogers, Tracey L.; and Southwell, Colin J., "Responses of Antarctic pack-ice seals to environmental change and increasing krill fishing" (2012 a b s t r a c tThe compound effects of changing habitats, ecosystem interactions, and fishing practices have implications for the management of Antarctic krill and conservation of its predators. For Antarctic pack-ice seals, an important group of krill predators, we estimate the density and krill consumption in the West Antarctic Peninsula (WAP)-Western Weddell Sea area, the main fishery region; and we consider long-term changes in suitable pack-ice habitat, increased fishing pressure and potential krill declines based upon predictions from declines in sea ice cover. More than 3 million crabeater seals consumed over 12 million tonnes of krill each year. This was approximately 17% of the krill standing stock. The highest densities of pack ice seals where found in the WAP, including in its small-scale fishery management areas, where apparently suitable seal habitat has declined by 21-28% over a 30 year period, where krill density is likely to have declined, and fishing has increased. The highest seal density was found in the Marguerite Bay area which is a source of krill for the Antarctic Peninsula and elsewhere. Significant sea-ice loss since 1979 has already occurred, leading to open water and possible expansion for the fishery in the future. These factors may combine to potentially reduce food for pack ice seals. Therefore, high uncertainty in krill and seal stock trends and in their environmental drivers call for a precautionary management of the krill fishery, in the absence of survey data to support management based on specific conservation objectives for pack-ice seals.

In order to assess seasonal and spatial changes in diet, the δ 15 N and δ 13 C signatures of vibrissae from leopard seals Hydrurga leptonyx obtained from Prydz Bay, Eastern Antarctica, were compared with those of a captive seal on a known diet. Using the isotopic signatures of known prey, and those revealed by the assimilation rates of vibrissae, we constructed trophic models to estimate diet composition. Assuming that current diet was reflected only in the actively growing portion of the vibrissae, the latter were sectioned. Each section was then analysed independently. Two methods of analysis of the vibrissae isotopic data were compared in order to ascertain the best analytical approach to these data. A simple linear model and a von Bertalanffy growth model were used to estimate section age and vibrissae growth rates. The age predictions of the von Bertalanffy growth model allowed the existence of repeated seasonal oscillations in both δ 15 N and δ 13 C values. Temporal variations in stable isotope ratios consistent with changes in source of feeding (inshore vs. offshore) and prey types were identified in the Antarctic leopard seals, but not in the captive seal. This preliminary study has possible implications for the use of vibrissae to track dietary changes over time and may serve as a tool for investigating foraging preferences of highly mobile or migratory pinniped species.KEY WORDS: Leopard seal · Stable isotope · Vibrissae · von Bertalanffy · Antarctic · Prey switching Resale or republication not permitted without written consent of the publisherMar Ecol Prog Ser 305: [249][250][251][252][253][254][255][256][257][258][259] 2005 al. 2004). Changes along the length of whale baleen have provided an isotopic record of seasonal variation in the location of feeding (Best & Schell 1996, Hobson & Schell 1998, Lee et al. 2005) and diet (Schell et al. 1989, Hobson & Schell 1998. Vibrissae may be a useful tissue for isotopic analysis and the study of longterm and seasonal dietary changes. Vibrissae lengths may be transformed into measurements of time, which can then be related to isotopic ratios.Growth rates have been determined for a number of pinniped species using dated vibrissae. Harbour seal vibrissae growth rates were irregular (Hirons et al. 2001) or variable (Zhao & Schell 2004), while growth rates in the case of grey seals Halichoerus grypus varied according to the length and age of the vibrissae and involved asynchronous shedding and discontinuous replacement (Greaves et al. 2004). Conversely, Steller sea lions Eumetobias jubatus displayed more consistent growth and annual retention of their vibrissae (Hirons et al. 2001). Greaves et al. (2004) suggested that vibrissae growth follows a von Bertalanffy growth curve.This study aims to transform vibrissae lengths into time lines using both a simple linear and von Bertalanffy growth model. With information gained through stable carbon and nitrogen isotope analysis of sequentially segmented vibrissae, their potential as indicators of seasonal cha...

After birth, mammals acquire a community of bacteria in their gastro-intestinal tract, which harvests energy and provides nutrients for the host. Comparative studies of numerous terrestrial mammal hosts have identified host phylogeny, diet and gut morphology as primary drivers of the gut bacterial community composition. To date, marine mammals have been excluded from these comparative studies, yet they represent distinct examples of evolutionary history, diet and lifestyle traits. To provide an updated understanding of the gut bacterial community of mammals, we compared bacterial 16S rRNA gene sequence data generated from faecal material of 151 marine and terrestrial mammal hosts. This included 42 hosts from a marine habitat. When compared to terrestrial mammals, marine mammals clustered separately and displayed a significantly greater average relative abundance of the phylum Fusobacteria. The marine carnivores (Antarctic and Arctic seals) and the marine herbivore (dugong) possessed significantly richer gut bacterial community than terrestrial carnivores and terrestrial herbivores, respectively. This suggests that evolutionary history and dietary items specific to the marine environment may have resulted in a gut bacterial community distinct to that identified in terrestrial mammals. Finally we hypothesize that reduced marine trophic webs, whereby marine carnivores (and herbivores) feed directly on lower trophic levels, may expose this group to high levels of secondary metabolites and influence gut microbial community richness.

Predator-prey relationships and trophic levels are indicators of community structure, and are important for monitoring ecosystem changes. Mammals colonized the marine environment on seven separate occasions, which resulted in differences in species' physiology, morphology and behaviour. It is likely that these changes have had a major effect upon predator-prey relationships and trophic position; however, the effect of environment is yet to be clarified. We compiled a dataset, based on the literature, to explore the relationship between body mass, trophic level and predator-prey ratio across terrestrial (n ¼ 51) and marine (n ¼ 56) mammals. We did not find the expected positive relationship between trophic level and body mass, but we did find that marine carnivores sit 1.3 trophic levels higher than terrestrial carnivores. Also, marine mammals are largely carnivorous and have significantly larger predator-prey ratios compared with their terrestrial counterparts. We propose that primary productivity, and its availability, is important for mammalian trophic structure and body size. Also, energy flow and community structure in the marine environment are influenced by differences in energy efficiency and increased food web stability. Enhancing our knowledge of feeding ecology in mammals has the potential to provide insights into the structure and functioning of marine and terrestrial communities.