In south India rice is the major food source and in agriculture, rice production covers more than 70 percentages of entire forming. But in recent the production only from south India not enough to satisfy the need of all, such a huge demand is there. The better production comes from the selection of good seeds. Up to now formers depend on two factors for selecting better seeds, One is the brand which is approved by some quality standards and second one is analyzed manually by experienced people. Both are risky one, we are not pretty much sure the accuracy of analyze. The second one is seeing and feeling. The inspection is not consistent also very time consuming. In the other way we can use computer vision technology to analyze the quality of the seeds. In recent years many of the big industries they are using computer vision technology with Digital Image Processing for many of the applications. In this Paper we are going to discuss the different seed quality analyzing methods and accuracy of result also. Moreover there are different factors and features are there for it, here we are going to study about varietal purity estimation by different methods.
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