PurposeThe goal of the present study is to examine the degree of knowledge amongst Indian women about millet grain and its nutritional advantages. Millet is regarded to be five times more nutritious than rice and wheat. Despite the fact that millet contributes to 10% of India's food grain basket and has an annual production of 18 million tonnes, it is not consumed in the same proportion as mainstream cereals (that is rice and wheat). As a result, the study's primary objective is to determine the level of awareness and consumption pattern of millet amongst Indian women regarding millet grains.Design/methodology/approachThe research was carried out in the city of Bengaluru in the state of Karnataka, India. For the purpose of study, a sample of 855 female respondents was approached using a non-probability sampling technique known as convenience sampling. The data were gathered through the use of a self-administered structured questionnaire.FindingsAccording to the findings of the study, the vast majority of respondents consume millet for preserving overall health. Building self and family immunity is the most important factor with 4.11 mean scores and low standard deviation of 0.985. The results reveal that 80.6% of women in the study are aware of millet but only 62.7% of women are consuming millet. The motivating factors and demotivating factors leading to consumption and non-consumption behaviour, respectively have also been identified. The study also reveals that demographic factors such as age, qualification and income have a direct influence on millet consumption.Research limitations/implicationsThe scope of research can be extended to explore the impact of millet consumption on long term health benefits of millet amongst the target respondents. Further, the study can be extended to explore the consumption pattern of millet among different target audience in various parts of India. The media interventions in creating awareness of millet consumption benefits need to be studied for increasing the consumption of millet.Practical implicationsCompanies involved in producing Fast Moving Consumer Goods (FMCG) products can be encouraged to produce millet based foods like cereals, biscuits, ready to eat foods etc. Workshops can be organized to raise awareness on how the millet can replace traditional grains in the cooking process.Social implicationsPolicy measures may include millet being promoted through technology dissemination, creating awareness about advantages of millet and including millet in the Public Distribution System (PDS). It is also important to promote the cultivation, maintenance and processing of the local variety of millet with competent marketing strategies so as to increase their cultivation comparable to the cash crops. Farmers should be educated on the importance of cultivation of minor millet.Originality/valueThe fast-paced lifestyle of urban Indians has a direct impact on their dietary preferences. The World Health Organization (WHO) recommends that people have a nutritionally balanced diet and engage in regular physical activity to reduce health risks. In India, as a result of women's increased participation in the workforce, women are forced to manage many tasks and obligations, which has detrimental effects on their health. The poor nutritional status of modern-day workers is attributed to a lack of education, lack of awareness and a general disregard for health-related concerns. There is a need to investigate if Indian women are aware of the nutritional benefits of millet grains that are higher in protein.
We examined volatility spillover effects from five prominent global stock markets to India’s stock market during the pre-and-post COVID-19 outbreak using daily adjusted closing prices between January 2019 and September 2021 from six capital markets. The structural breakpoint was identified as 23 March 2020, as per the breakpoint unit root test, to examine and compare the results pre-and-post COVID-19. Results show that previous period news and volatility feeds the next period’s volatility significantly and the volatility is found to be persistent. The analysis also shows that during the pre-COVID period there is a negative significant volatility spillover from four of the five selected stock markets (Australia, China, Japan, and Germany) to the Indian stock market, and that spillover continues in the post-COVID period. There is a positive significant return and volatility spillover from the US market to the Indian stock market in the post-COVID-19 period. The results of our study will be useful for retail investors and portfolio managers in understanding the portfolio allocation methods in case of volatility spillover arising due to the crisis caused by the COVID-19 outbreak.
The emergence of FinTech companies disrupts the banking and financial service industry through its technology-driven services. But with 5G, the 5th generation mobile network, the entire FinTech outlook is disrupted. The 5G technology is expected to create a new FinTech ecosystem in India. The 5G features like enhanced mobile broadband (eMBB), Lower latency and robust security aspects are certain to bring transformation in banking and FinTech industries. 5G’s application in different domains offers a ‘blue ocean’ of new prospects to FinTech companies. 5G technology offers necessary features to enable FinTech companies to bring a massive change in the banking and finance field. As 5G is on the brink of being a next-generation mobile network in India, it is necessary to examine its influence on the FinTech landscape. In this study, the authors have analyzed the effect of 5G on evolving bank technologies, with special focus on FinTech. This study also projects the authors’ view on the impact of 5G on FinTech firms’ future challenges and prospects.
The phenomenon of drinking water scarcity has turned into the foremost issue that the world’s populace is facing today. The Algerian desert regions, including the El Oued region (southeastern Algeria), also suffer from drinking water shortages, despite the presence of huge quantities of underground salty water. Solar distillation is among the easy and cheap solutions to solve this problem because this method relies on renewable energy (solar energy) as a key factor in providing drinking water from saltwater. As solar energy is intermittent energy, energy storage is required for augmenting the yield. Coal cylinders are low cost and locally available materials that can be used as fins and energy storage materials. In this research, two solar stills such as conventional solar still with a black absorber (CSS-BA) and CSS with a black absorber and coal cylinders (CSS-BA&CC) were fabricated and tested. The CSS-BA&CC produced a potable water yield of about 4.16 kg per day while the CSS-BA could only produce 2.88 kg, which is 44.44% lower when compared to the CSS-BA&CC. The thermal efficiency was noted to be 22.04 % and the exergy efficiency is 1.07 % in the CSS-BA. Similarly, the thermal efficiency is 32.46% and exergy efficiency is 1.90% for the CSS-BA&CC. The experimental results proved that the potable water yield of the CSS-BA was enhanced by coal cylinders (sensible heat energy storage material -SHESM) which is a locally available low-cost material.
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.
hi@scite.ai
10624 S. Eastern Ave., Ste. A-614
Henderson, NV 89052, USA
Copyright © 2024 scite LLC. All rights reserved.
Made with 💙 for researchers
Part of the Research Solutions Family.