Aim Woody vegetation patterns in African savannas north of the equator are closely connected to human presence, but the distinctions between natural and anthropogenic landscapes have not been clear to many observers. Criteria for identifying savanna landscapes on a continuum of intensity of anthropic impact are explored.Methods A key savanna tree species, Vitellaria paradoxa (Sapotaceae), was used as model for evaluating anthropic impact. Fruits harvested from tree populations across the species range were analysed for variation in traits valued by indigenous peoples. A simple selection index was used to scale tree populations from a hypothetical wild state to a hypothetical domesticated state. Index values were compared with trait values along climate zone gradients and evaluated in the context of indigenous savanna management practices and historical species distribution reports.Results Trait values such as fruit size and shape, pulp sweetness, and kernel fat content show a significant influence of temperature and rainfall. At the same time, the mean values of groups of traits vary perpendicular to the general climatic zone gradient. Selection index values between Vitellaria populations vary up to sixfold, with highest values in central Burkina Faso. Comparison of present day Vitellaria distribution with historical range limits show range expansion by human migration.Main conclusions The prevalence of major economic tree species in the savannas of Africa north of the equator is a strong indicator of human involvement in tree dispersal. This conclusion is supported by paleobotanical evidence and by recent Vitellaria range expansion as a result of human migration. The presence of high mean values of several Vitellaria fruit traits in central Burkina Faso suggests that selection for desired characteristics has occurred. The impact of indigenous savanna peoples on woody species composition and spatial distribution is probably much greater than usually thought and is the result of a deliberate strategy of altering the landscape to provide needed human resources.

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Aim  Widespread reports of disappearing tree species and senescing savanna parklands in the Sahel have generated a vigorous debate over whether climate change or severe human and livestock pressure is principally responsible. Many of the tree taxa in decline are closely associated with human settlement and farming, suggesting that the parkland ecosystem may not be a natural vegetation assemblage. The aim of this study is to assess the possibility that human activities promoted the spread of taxa with edible fruit into dry Sudano‐Sahelian areas during high‐rainfall periods in the climate cycle. Location  West African savannas (Mali, Burkina Faso, Ghana, Togo, Benin). Methods  Cultivated savanna parklands and adjacent forests and transitional landscapes were inventoried at 27 sites in five countries. All trees with basal diameters > 10 cm were counted within 500‐m2 belt transects. Species composition and abundance were contrasted between three landscape classes to assess the degree of influence exerted by traditional human management. Twentieth century rainfall data were averaged for two sets of weather stations encompassing the north–south range of typical parkland tree species. Rainfall trends were used to evaluate the putative impact of climate change on edible and/or succulent fruit species at the northern limit of the parkland savanna zone. Results  Species composition and spatial distribution data indicate that the parkland ecosystem is significantly shaped by human activities. Indigenous land management favours edible‐fruit‐yielding taxa from the wetter Sudanian and Guinean vegetation zones over Sahelian species. Rainfall isohyets at the northern range limits of parkland species shifted southwards in the late 20th century, crossing the critical 600‐mm mean annual rainfall threshold for Sudanian flora. Relict vegetation and historical records indicate that the Sudanian parkland system extended in the past to near 15° N latitude in middle West Africa, compared with 13.5° N today. Main conclusions  The current loss of mesic trees in the Sudano‐Sahel zone appears to be driven by the sharp drop in rainfall since the 1960s, which has effectively stranded anthropogenically distributed species beyond their rainfall tolerance limits.

The shea tree, Vitellaria paradoxa Gaertner, is the source of a commercial seed fat known as shea butter. High-performance liquid chromatography (HPLC) analysis of the tocopherol content of shea butters from different regions of Africa showed high variability between provenances and a significant effect of climate on alpha-tocopherol levels. The total tocopherol content (alpha, beta, gamma, and delta) in 102 shea butter samples from 11 countries ranged from 29 to 805 microg/g of shea butter, with a mean of 220 microg/g. alpha-Tocopherol, the principal form detected, averaged 64% of the total tocopherol content. Shea butters from Vitellaria populations situated in hot, dry climates had the highest levels of alpha-tocopherol (for example, a mean of 414 microg/g in samples from N'Djamena, Chad). The lowest concentrations of alpha-tocopherol were found in samples from cool highland areas, especially in northern Uganda (a mean of 29 microg/g).