Plastics are ubiquitous in the oceans and constitute suitable matrices for bacterial attachment and growth. Understanding biofouling mechanisms is a key issue to assessing the ecological impacts and fate of plastics in marine environment. In this study, we investigated the different steps of plastic colonization of polyolefin-based plastics, on the first one hand, including conventional low-density polyethylene (PE), additivated PE with pro-oxidant (OXO), and artificially aged OXO (AA-OXO); and of a polyester, poly(3-hydroxybutyrate-co-3-hydroxyvalerate) (PHBV), on the other hand. We combined measurements of physical surface properties of polymers (hydrophobicity and roughness) with microbiological characterization of the biofilm (cell counts, taxonomic composition, and heterotrophic activity) using a wide range of techniques, with some of them used for the first time on plastics. Our experimental setup using aquariums with natural circulating seawater during 6 weeks allowed us to characterize the successive phases of primo-colonization, growing, and maturation of the biofilms. We highlighted different trends between polymer types with distinct surface properties and composition, the biodegradable AA-OXO and PHBV presenting higher colonization by active and specific bacteria compared to non-biodegradable polymers (PE and OXO). Succession of bacterial population occurred during the three colonization phases, with hydrocarbonoclastic bacteria being highly abundant on all plastic types. This study brings original data that provide new insights on the colonization of non-biodegradable and biodegradable polymers by marine microorganisms.

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The composition, size distribution, and abundance of floating plastic debris in surface waters of the Mediterranean Sea were analyzed in relation to distance to land. We combined data from previously published reports with an intensive sampling in inshore waters of the Northwestern Mediterranean. The highest plastic concentrations were found in regions distant from from land as well as in the first kilometer adjacent to the coastline. In this nearshore water strip, plastic concentrations were significantly correlated with the nearness to a coastal human population, with local areas close to large human settlements showing hundreds of thousands of plastic pieces per km2. The ratio of plastic to plankton abundance reached particularly high values for the coastal surface waters. Polyethylene, polypropylene and polyamides were the predominant plastic polymers at all distances from coast (86 to 97% of total items), although the diversity of polymers was higher in the 1-km coastal water strip due to a higher frequency of polystyrene or polyacrylic fibers. The plastic size distributions showed a gradual increase in abundance toward small sizes indicating an efficient removal of small plastics from the surface. Nevertheless, the relative abundance of small fragments (< 2 mm) was higher within the 1-km coastal water strip, suggesting a rapid fragmentation down along the shoreline, likely related with the washing ashore on the beaches. This study constitutes a first attempt to determine the impact of plastic debris in areas closest to Mediterranean coast. The presence of a high concentration of plastic including tiny plastic items could have significant environmental, health and economic impacts.

Pollution of nature by plastics is a major environmental problem and the challenge for the future is to manage the lifetime of polymers better. The aim of this study is to establish a baseline on degradation mechanism and degradation kinetics for lifetime prediction of polylactide (PLA) in a marine environment. The ageing of PLA was accelerated by raising temperature in distilled water, filtered and renewed seawater and natural seawater. Samples were immersed in distilled water for six months at different temperatures (25, 30, 40 and 50°C) in order to evaluate the influence of temperature on PLA degradation kinetics and to predict lifetime. Then, samples were immersed in seawater both in the laboratory and at sea, in order to compare the effects of environment, marine organisms and salt, on degradation. The different degradation steps were followed by gravimetry, tensile tests, scanning electron microscopy (SEM), steric exclusion chromatography (SEC) and differential scanning calorimetry (DSC). In distilled water, accelerated ageing of PLA is complex with deviation from Fickian behaviour at higher temperature. Moreover, immersion in distilled water induces morphological changes, in particular holes, which are absent in seawater at 40°C for the same immersion time. Indeed, seawater has little impact on the diffusion kinetics but affects M ∞ values, which are slightly lower compare to the distilled water uptake.

International audienc

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