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From examining the remains of charred cowpeas from rock shelters in Central Ghana, the authors throw light on the subsistence strategies of the Kintampo people of the second millennium BCE. Perhaps driven southwards from the Sahel by aridification, the Kintampo operated as both foragers and farmers, cultivating selected plants of the West African tropics, notably cowpea, pearl millet and oil palm.

Abstract. Charcoal, fruits and seeds of woody plants have been studied from a settlement mound in the Sahel of Burkina Faso. The archaeobotanical results provide information on economy and environmental conditions at the periphery of the medieval kingdom of Songhai at around 1000 A.D. Millet (Pennisetum americanum) was the basic crop, cultivated in fields in which also grew useful trees (park savannas). Besides millet, fruits of the park savanna trees and other wild woody plants were an important part of the diet. Stratigraphical changes in the charcoal diagram indicate that millet production was intensified and the park savanna system established in the course of mound formation. The charcoal results show that the vegetation around 1000 A.D. was more diverse than today, containing many Sahelo-Sudanian elements which cannot be found in the area any more. This indicates slightly higher precipitation than today but also less severe human impact.

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