Seeds enriched with zinc (Zn) are ususally associated with better germination, more vigorous seedlings and higher yields. However, agronomic benefits of high‐Zn seeds were not studied under diverse agro‐climatic field conditions. This study investigated effects of low‐Zn and high‐Zn seeds (biofortified by foliar Zn fertilization of maternal plants under field conditions) of wheat (Tritcum aestivum L.), rice (Oryza sativa L.), and common bean (Phaseolus vulgaris L.) on seedling density, grain yield and grain Zn concentration in 31 field locations over two years in six countries. Experimental treatments were: (1) low‐Zn seeds and no soil Zn fertilization (control treatment), (2) low‐Zn seeds + soil Zn fertilization, and (3) Zn‐biofortified seeds and no soil Zn fertilization. The wheat experiments were established in China, India, Pakistan, and Zambia, the rice experiments in China, India and Thailand, and the common bean experiment in Brazil. When compared to the control treatment, soil Zn fertilization increased wheat grain yield in all six locations in India, two locations in Pakistan and one location in China. Zinc‐biofortified seeds also increased wheat grain yield in all four locations in Pakistan and four locations in India compared to the control treatment. Across all countries over 2 years, Zn‐biofortified wheat seeds increased plant population by 26.8% and grain yield by 5.37%. In rice, soil Zn fertilization increased paddy yield in all four locations in India and one location in Thailand. Across all countries, paddy yield increase was 8.2% by soil Zn fertilization and 5.3% by Zn‐biofortified seeds when compared to the control treatment. In common bean, soil Zn application as well as Zn‐biofortified seed increased grain yield in one location in Brazil. Effects of soil Zn fertilization and high‐Zn seed on grain Zn density were generally low. This study, at 31 field locations in six countries over two years, revealed that the seeds biofortfied with Zn enhanced crop productivity at many locations with different soil and environmental conditions. As high‐Zn grains are a by‐product of Zn biofortification, use of Zn‐enriched grains as seed in the next cropping season can contribute to enhance crop productivity in a cost‐effective manner.
Nitrogen is a major plant nutrient which is most limiting in the soil due to soil losses of mineral nitrogen (N) form. To ensure availability of nitrogen in the soil, the study was conducted to screen four cowpea genotypes for Biological Nitrogen Fixation (BNF) and their contribution to maize yield in maize- cowpea rotation. The cowpea genotypes used were mutants LT11-3-3-12 (LT) and BB14-16-2-2 (BB) and their parental varieties Lutembwe (LTPRT) and Bubebe (BBPRT) respectively. Trials were established at two sites (Chisamba and Batoka) of different soil types. The Randomized Complete Block Design (RCBD) with three replications was used. Labelled 15N urea was applied at 20kgNha-1 on the four cowpea genotypes during 2015/16 growing season. Cowpea plant parts were dried and milled for 15N isotopic analysis. The data collected included Nitrogen content and atom % 15N excess in the fixing cowpea genotypes and non-nitrogen fixing pearl millet to determine total nitrogen derived from the atmosphere (TNdfa) and total nitrogen (TN) in plant parts which were further used to compute Biological Nitrogen Fixation (BNF). The results showed that BNF by cowpea genotypes at Chisamba was 63.9 kg ha-1 and was significantly (P<0.001) more than BNF of 6.6 kgha-1 at Batoka. The LT mutant fixed significantly (P<0.001) higher nitrogen of 86.1 kgha-1 and 16.5kg ha-1 at Chisamba and Batoka respectively than other genotypes. However, both BB and LT mutants significantly fixed more nitrogen than their parents and have demonstrated to increase maize grain yields up-to 12 tha-1 in the maize – cowpea rotation.
In Zambia, small holder farmers depend on producing maize (Zea mays), which is a major staple food for many Zambians. Maize productivity among the smallholder farmers is quite low, giving only 2.3 tons per hectare. The low yields are attributed to insufficient and erratic rain fall, low soil fertility, and poor farming practices. Therefore, the objective of this study was to evaluate the performance of maize genotypes for nitrogen use efficiency and soil moisture utilisation under conservation farming system. The trials were carried out at two sites with different soil types. Three maize varieties i.e. ZMS 606, GV 640 and GV 635 were evaluated in maize -cowpea rotation. Four cowpea varieties used for rotation with maize, i.e. Bubebe Lutembwe, BB 14-16-2-2 and LT 11-3-3-12. BB 14-16-2-2 and LT 11-3-3-12 are mutation-derived lines of Bubebe and Lutembwe cowpea parent varieties respectively. The experimental design used was split plot with three replications. The NUE was significantly (P< 0.05) higher in CF and accounted for 27 % and 15% more than conventional farming system which valued 17% and 3% at Chisamba and Batoka, respectively. while soil moisture content was higher at Batoka than Chisamba in CF system. ZMS 606 and GV 640 varieties were superior over GV 635 for NUE. Cowpea variety BB 14-16-2-2 significantly increased NUE of maize varieties. Therefore, smallholder farmers in Zambia can increase maize productivity in maize -cowpea rotation system due to the increased NUE. Recommendations are made for farmers to select improved nitrogen efficient maize varieties to optimize productivity of maize in conservation farming system.
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