INTRODUCTION Food which is defined as an early article manufactured, sold or represented for the use as food or drink for human consumption or any item that enters into or is used in composition, preparation or preservation of any food or drink , is an important basic necessity , it's procurement, preparation and consumption are vital for sustenance of life. 1 Food handler is defined as a person in food trade or someone professionally associated with it, such as an inspector, who in his routine work comes into direct contact with food in the course of production, processing, packaging or distribution. 1

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