An experiment was conducted to estimate relative bioavailability of Zn in 3 organic zinc sources with different chelation strength (Q(f)) compared with ZnSO(4). A total of 1,092, 1-d-old male broiler chicks were assigned randomly to 6 replicate cages (14 chicks per cage) for each of 13 treatments. Dietary treatments included the basal corn-soybean meal diet (27.82 mg of Zn/kg of DM) supplemented with 0, 30, 60, or 90 mg of added Zn as reagent ZnSO(4), or Zn sources with Q(f) of 6.5 (11.93% Zn; Zn AA C), 30.7 (13.27% Zn; Zn Pro B), or 944.0 (18.61% Zn; Zn Pro A)/kg, which are considered as weak, moderate, or strong Q(f), respectively. Bone Zn, pancreas Zn, pancreas metallothionein (MT) concentration, and pancreas MT messenger RNA (mRNA) were analyzed at 6, 10, or 14 d of age. The results showed that bone Zn, pancreas Zn, pancreas MT concentration, and pancreas MT mRNA increased linearly (P < 0.001) as dietary Zn concentration increased at all ages. At 6 d of age, pancreas MT mRNA differed (P < 0.001) among dietary Zn sources, and the same tendency was observed at 10 (P = 0.08) or 14 d (P = 0.06) of age. The R(2) for a linear model was greater on d 6 than d 10 or 14 for all the response criteria. Based on slope ratios from the multiple linear regression of pancreas MT mRNA concentration on daily intake of dietary Zn, the bioavailability of Zn AA C, Zn Pro B, and Zn Pro A relative to ZnSO(4) (100%) were 100.0, 121.1, and 72.3%, respectively, at 6 d of age. The results indicated that MT mRNA concentration in pancreas was more sensitive in reflecting differences in bioavailability among organic Zn sources than the MT concentration in pancreas or other indices. Moreover, the bioavailability of organic Zn sources was closely related to their Q(f).
The goal of this study was to determine whether Mn-containing superoxide dismutase (MnSOD) gene expression in heart tissue would reflect differences among bioavailabilities of Mn sources earlier than other indices. Broilers were divided into 5 groups and fed a Mn-unsupplemented basal diet (control) or the basal diet supplemented with 120 mg of Mn/kg as Mn sulfate or Mn methionine E (Mn Met E), Mn amino acid B (Mn AA B), or Mn amino acid C (Mn AA C) with weak, moderate, or strong chelation strength, respectively. Heart MnSOD mRNA levels were analyzed using quantitative reverse transcription-PCR at 7, 14, or 21 d. The results showed that heart MnSOD mRNA level increased as dietary Mn level increased at any age. At 7 d, chicks fed the diet supplemented with Mn AA B had higher MnSOD mRNA levels than those fed the diet supplemented with Mn sulfate and Mn Met E, and the same tendency was observed at 14 or 21 d. The results suggest that MnSOD gene expression, which is regulated by dietary Mn at transcriptional level, could reflect differences among bio-availabilities of organic Mn sources as early as 7 d. Therefore, the estimation of relative bioavailabilities of Mn sources based on heart MnSOD mRNA level could require a shorter experimental period and a smaller number of animals, and thus less cost.
An experiment was conducted to investigate the effect of dietary non-phytate phosphorus (NPP) level on growth performance, bone characteristics and phosphorus metabolism-related gene expressions, so as to evaluate the dietary NPP requirement of broiler chicks fed a conventional corn-soybean meal diet from 1 to 21 d of age. A total of 540 day-old Arbor Acres male chicks were randomly allocated to one of nine treatments with six replicate cages of 10 birds per cage in a completely randomized design, and fed a basal corn-soybean meal diet (containing 0.08% of NPP) supplemented with 0.10, 0.15, 0.25, 0.30, 0.35, 0.40, 0.45, or 0.50% of inorganic phosphorus in the form of CaHPO·2HO, respectively. Each diet contained the constant calcium content of about 1.0%. The results showed that daily weight gain, serum inorganic P, tibia bone strength, tibia ash percentage, tibia bone mineral content (BMC) and density (BMD), middle toe ash percentage, middle toe BMC and BMD were affected (P < 0.0001) by dietary NPP level, and increased linearly (P < 0.0001) and quadraticly (P < 0.004) as dietary NPP levels increased. The gene expression of type IIb sodium-phosphate cotransporter (NaPi-IIb) in the duodenum was affected (P < 0.03) and decreased linearly (P < 0.002) as dietary NPP levels increased. Dietary NPP requirements estimated based on fitted broken-line models (P < 0.0001) of the sensitive indices including daily weight gain, tibia bone strength, tibia ash percentage, tibia BMC and BMD as well as middle toe ash percentage were 0.34∼0.39%. The results from this study indicate that tibia BMC and BMD might be new, sensitive, and noninvasive criteria to evaluate the dietary NPP requirements of broilers, and the dietary NPP requirement is 0.39% for broiler chicks fed a conventional corn-soybean meal diet from 1 to 21 d of age.
Two experiments were conducted using 22-d-old Arbor Acres male broilers to study the kinetics of inorganic P absorption and the effect of P treatment on Type IIb sodium-phosphate cotransporter (NaP-IIb) mRNA and protein levels in ligated segments from different intestinal regions. In Exp. 1, the P absorption in different small intestinal segments at different postperfusion times (0, 2.5, 5, 10, 20, or 40 min) were compared. In Exp. 2, different small intestinal loops were perfused with solutions containing 0, 1.5, 3, 6, 12, 24, or 48 mmol P/L as KHPO, and P concentrations in perfusates were determined at 20 min after perfusion. The mRNA levels of NaP-IIb in different small intestinal loops and protein expression levels in the duodenums from the control group and the 6 or 48 mmol P/L group were analyzed. The results from Exp. 1 showed that P absorption increased in an asymptotic response to postperfusion time within 40 min in all the intestinal segments and P absorption was greater ( < 0.04) in the duodenum than in the other 2 segments at 20 min after perfusion, indicating that the duodenum is the main site of P absorption in the small intestine of chicks. In Exp. 2, the kinetic curves showed that P absorption in the duodenum was a saturated carrier mediated process and in the jejunum or ileum occurred with a nonsaturated diffusion process. In addition, the b mRNA levels were greater ( < 0.0001) in the duodenum than in the other 2 segments in the 3 groups (0, 6, or 48 mmol P/L), further indicating that P absorption in the duodenum occurred mainly by a saturated carrier mediated process. However, no significant differences ( = 0.20) in the NaP-IIb protein levels of the duodenum were observed among the 0, 6, and 48 mmol P/L groups. In conclusion, this study suggests by our criteria in ligated intestinal loops that the duodenum is the main site of P absorption and that P absorption may be a saturated carrier mediated process in the duodenum but a nonsaturated diffusion process in the jejunum or ileum of broilers.
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