Mortality of weed seeds at temperatures of 39, 42, 46, 50, 60, and 70 C was recorded through time under controlled laboratory conditions similar to those of soil solarization for six weed species: annual sowthistle, barnyardgrass, black nightshade, common purslane, London rocket, and tumble pigweed. Time and temperature requirements for thermal death varied considerably among the species studied. Barnyardgrass, London rocket, and annual sowthistle were more susceptible to heat treatment than black nightshade, common purslane, and tumble pigweed. Temperatures of 50 C and above were lethal for seeds of all species. Common purslane seeds were unaffected at 46 C and below, tumble pigweed and barnyardgrass seeds were unaffected at 42 C and below, and black nightshade seeds were unaffected at 39 C. Nonlinear models for mortality as a function of duration of heat treatment were developed for each species at each temperature at which mortality occurred. These models provide an empirical relationship for the construction of field-applicable decision models that could predict the accumulation of time and temperature combinations for effective solarization of weed seeds.

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Over the past two decades, various organizations have promoted cacao agroforestry systems as a tool for biodiversity conservation in the Bribri-Cabécar indigenous territories of Talamanca, Costa Rica. Despite these efforts, cacao production is declining and is being replaced by less diverse systems that have lower biodiversity value. Understanding the factors that influence household land use is essential in order to promote cacao agroforestry systems as a viable livelihood strategy. We incorporate elements of livelihoods analyses and socioeconomic data to examine cacao agroforestry systems as a livelihood strategy compared with other crops in Talamanca. Several factors help to explain the abandonment of cacao agroforestry systems and their conversion to other land uses. These factors include shocks and trends beyond the control of households such as crop disease and population growth and concentration, as well as structures and processes such as the shift from a subsistence to a cash-based economy, relative prices of cacao and other cash crops, and the availability of market and government support for agriculture. We argue that a livelihoods approach provides a useful framework to examine the decline of cacao agroforestry systems and generates insights on how to stem the rate of their conversion to less diverse land uses.

Conversion from conventional‐tillage (CT) to no‐tillage (NT) agriculture can affect pests and beneficial organisms in various ways. NT has been shown to reduce the relative abundance and feeding damage of pea leaf weevil (PLW), Sitona lineatus L. (Coleoptera: Curculionidae) in spring pea, especially during the early‐season colonization period in the Palouse region of northwest Idaho. Pitfall traps were used to quantify tillage effects on activity‐density of PLW in field experiments conducted during 2001 and 2002. As capture rate of pitfall traps for PLW might be influenced by effects of tillage treatment, two mark‐recapture studies were employed to compare trapping rates in NT and CT spring pea during 2003. Also in 2003, direct sampling was used to estimate PLW densities during the colonization period, and to assess PLW feeding damage on pea. PLW activity‐density was significantly lower in NT relative to CT during the early colonization period (May) of 2001 and 2002, and during the late colonization period (June) of 2002. Activity‐density was not different between treatments during the early emergence (July) or late emergence (August) periods in either year of the study. Trap capture rates did not differ between tillage systems in the mark‐recapture studies, suggesting that pitfall trapping provided unbiased estimates of PLW relative abundances. PLW absolute densities and feeding damage were significantly lower in NT than in CT. These results indicate that NT provides a pest suppression benefit in spring pea.