Sap flows of coffee (Coffea arabica L. cv 'Costa Rica 95') and associated timber trees (Eucalyptus deglupta or Terminalia ivorensis) or leguminous tree (Erythrina poeppigiana) were measured simultaneously during 12 months in 4-year-old coffee agroforestry systems in sub-optimal ecological conditions of Costa Rica. In the wet period, coffee and shade tree transpiration followed the daily patterns of photosynthetic photon flux density (PPFD) and reference evapotranspiration (ETo) while their transpiration was restricted at higher air VPD values (>1.5 kPa) registered during the dry period. Coffee transpired more per unit leaf area in full sun than under shade, an indication of higher environmental coffee stress in non shaded conditions. Nonetheless, coffee daily water consumption per hectare was generally higher under shade than in full sun due higher vegetative growth of shade-grown coffee plants. Minimum and maximum daily transpiration were 0.74 and 4.08 mm for coffee, 0.35 and 1.06 mm for E. deglupta, 0.70 and 2.10 mm for T. ivorensis and 0.13 and 0.79 mm for E. poeppigiana. Estimation of the annual combined water transpiration by coffee and shade trees was 20-250% higher than that of coffee grown in full sun. Nevertheless, there was no evidence that water use by associated trees decreased soil water availability for coffee and hence limited coffee transpiration in the dry season due to its relatively short length (3 months) and the high annual rainfall (over 3100 mm). In the sub-optimal, low altitude conditions of this experiment, E. deglupta was the optimum shade species as it maintained a more constant shade level throughout the year and ensured a better protection to coffee underneath than T. ivorensis and E. poeppigiana which underwent a complete defoliation during the adverse meteorological conditions of the dry period.Abbreviations: (VPD) -Air saturation vapor pressure deficit kPa; (ETo) -reference evapotranspiration mm d À1 ; (PPFD) -Photosynthetic photon flux density lmol quanta m À2 s À1
Fine-root dynamics ͑diameter Ͻ 2.0 mm͒ were studied on-farm in associations of Coffea arabica with Eucalyptus deglupta or Terminalia ivorensis and in a pseudo-chronosequence of C. arabica-E. deglupta associations ͑two, three, four and five years old͒. Coffee plants were submitted to two fertilisation types. Cores were taken in the 0-40 cm soil profile two years after out-planting and subsequently in the following year in depth layers 0-10 and 10-20 cm, during and at the end of the rainy season, and during the dry season. Fine root density of coffee and timber shade trees was greater in the coffee fertilisation strip as compared to unfertilised areas close to the plants or in the inter-rows. Coffee fine roots were more evenly distributed in the topsoil ͑0-20 cm͒ whereas tree fine roots were mostly found in the first 10 cm. Although the two tree species had approximately the same fine root length density, lower coffee / tree fine root length density ratios in T. ivorensis suggest that this shade tree is potentially a stronger competitor with coffee than E. deglupta. Coffee and tree fine root length density for 0-10 cm measured during the rainy season increased progressively from two to five-year-aged associations and coffee fine root length density increased relatively more than E. deglupta fine root length density in the four and fiveyear-aged plantations suggesting that contrary to expectations, coffee fine roots were displacing tree fine roots.
Land use decision making in the Upper Suriname River area knows a history of disempowerment and marginalization of the Saamaka communities inhabiting the area. Non-recognition of land rights is at the origin of this problem. This is aggravated by the increasing over-exploitation of timber resources by powerful stakeholders and the unfair distribution of timber benefits. This has left Saamakans marginalized, causing distrust and opposition among themselves and towards outsiders. Furthermore, as a result of deforestation, Saamakans face detrimental changes in the ecosystem services (ES) that support their traditional livelihoods, with important effects for their wellbeing. This environment of distrust, opposition and marginalization makes it difficult to assess these concerns. Hence, an ES assessment approach that would generate salient ES knowledge while generating trust, communication among stakeholders and local capacity building was needed. In this paper we evaluate whether Participatory 3D modelling (P3DM) is an effective approach for ecosystem services assessments in such disenabling environments. We evaluate this by using empirical data from an ES assessment in the Saamaka region using a P3DM approach. Results show the efficient identification and evaluation of 36 ES representing provisioning, cultural and regulating service categories with crops, fish, wild meat, timber and forest medicines identified as most important. We found a decrease in the demand and supply of crops, fish and wild meat associated with ecosystem degradation, out-migration and changes in lifestyles. Further, our findings show an increasing demand and decreasing supply for timber related to over-exploitation. We provide evidence of the utility of P3DM to foster multi-functional landscape development among wary communities. Further, we discuss the usefulness of the approach and the necessary conditions needed for P3DM process to tackle the needs of the local communities as well as the need for a broader P3DM implementation strategy beyond the engagement, screening, and diagnostic phases of ES assessments when the aim is to enhance ES outcomes for marginalized communities.
Araza´(Eugenia stipitata), a fruit shrub originating from Western Amazonia, was evaluated growing in association with timber shade trees (Acacia mangium or Cordia alliodora) or with plantain (Musa sp.) as a potential commercial species for the tropical moist lowlands of Talamanca, Costa Rica. Height and crown width of the four-year-old shrubs varied between 2.7-2.8 m and 2.9-3.1 m, respectively. Flowering was positively correlated with initial fruit formation 1 month later and initial fruit formation with fully developed fruits a subsequent month after that. Three to four-year-old plants produced 20.0, 20.0, and 24.5 t ha À1 yr À1 (fresh fruits) in associations with A. mangium, C. alliodora and plantain, respectively, with higher production in rainy months. Fruit production in later years under C. alliodora (six to eight-year-old shrubs) was 26.5 t ha À1 yr À1 . Where markets exist for E. stipitata fruit, the association can be recommended for tropical humid lowlands of Central America.
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