Abstract:Colour is one of the most important sensory traits of honey for the consumers. Honeys originating from different plant species are different in colour, but there could be variability within them as well, if originating from different geographical locations. Colour of the honey usually is determined by subjective methods. We determined colour categories by Lovibond method, and compared the results with reflectance spectrometry by Minolta Chromameter for broadening the possibilities of determining the colour of the honey and getting an objective image. First purpose of the study was to find whether the results by Lovibond method are in concordance with those got by reflectance spectrometry. The second purpose was to decide whether white or black backgrounds get the more accurate result when using the Minolta equipment. The results revealed that Minolta Chromameter is suitable to determine honey colour and the reflectance spectrometry data is comparable with the Lovibond method. Additionally white background is advised to be used by this instrument The L* (r=-0.884; p< 0.001) showed close significant correlation with the Lovibond categories.

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Milk yield, milk ingredients, health and other, production-related parameters of subclinically infected, Mycobacterium avium ssp. paratuberculosis (MAP-) shedding (positive faecal PCR, n = 20) and non-shedding (negative faecal PCR, n = 10) dairy cows were compared in the period from 10 days prepartum to 120 days postpartum. Body condition, rumen fill and faeces scores were lower in the MAP-shedding cows. There was no significant difference in plasma or urine metabolic parameters between the groups. Milk yield and lactose content tended to be lower (P = 0.074 and 0.077, respectively), somatic cell count tended to be higher (P = 0.097), while milk fat content was significantly higher (P = 0.006) in MAP-shedding cows than in the controls. Milk protein content did not differ between the groups. All other health and production parameters [number of reproductive tract treatments, number of udder treatments, number of artificial inseminations (AIs), calving interval, and service period] were significantly better in the control group. It is concluded that MAP infection, even in a subclinical form, has a significant impact on some production and health parameters of dairy cows.

Simple SummaryAggressiveness is a well-known trait in different animal species, including the European wild and domesticated rabbit. It is one of the main problems in group housing of rabbit does. The aim of the experiment was to investigate the frequency of aggressiveness and mating behaviour as well as the lifespan of does depending on their rank order. Dominance hierarchy developed during aggressive behaviour, i.e., fighting. In most cases the primary position in the rank order was clear. Mating activity was very high after assembling the groups. In addition to male–female mating, some female-female and female-male mounting was also observed, which could lead to pseudo-pregnancy. A second small peak of sexual activity was observed at the end of the hypothetical pseudo-pregnancy. Based on the results it can be concluded that aggressive behaviour is frequent in group housing systems which is contrary to animal welfare. Natural mating is not effective in group-housing systems.AbstractAggressiveness is one of the main problems in group housing of rabbit does. The aim of the experiment was to investigate the frequency of aggressiveness and mating behaviour as well as the lifespan of does depending on group composition. The female and male rabbits were housed in one of the 7.7 m2 pens (four females and one male per pen). Based on the ages of female rabbits two homogenous groups (HOM) were formed containing four 17-week-old females and two heterogeneous groups (HET) containing three 17-week-old and one 1-year-old female. Twenty-four-hour video recordings were taken during the first month after assembling the groups, and the aggressive actions (fights) and matings were counted. The lifespan was examined over a 200-day experimental period. On the day after assembling the groups the number of fights among does was high in HET group. The same aggressive behaviour only started a week later in HOM group, and some fights between females and the male were also observed. The daily peaks of aggressiveness were in the morning (after the light on) and in the evening (before and after the lights off). The primary position of females in the hierarchy was clear but sometimes no differences were detected among the subordinate females. The mortality of does was connected with their rank order. The number of matings was very high on the day of assembling the groups and a second small peak was observed at the end of the hypothetical pseudo-pregnancy. In addition to mating between male and females, female–female and female–male mounting was also observed. Despite of the small sample size it seems that aggressive behaviour is frequent in group housing systems, which is contrary to animal welfare. Natural mating is not effective in group-housing system.

In our experiment, coconut and palm oil supplementation was added to the diet of broiler chickens to prove the hypothesis that medium chain fatty acids (MCFAs) can reduce the occurrence of potential pathogens (Clostridium perfingens, Coliform) in gut microflore and therefore improve bird welfare. Cobb 500 cockerels were divided in five groups. Control birds were fed commercial broiler diet, while birds in the four treatment group diets were supplemented with coconut, palm oil, or a combination of the two, respectively. As a positive control, sunflower oil supplementation was included in the diet of the fifth group. During the 28 days of the study (from 14 to 42 days of life), 5 samplings were scheduled, when excreta samples were taken from the litter to analyse total microbial count and the number of Clostridia, Coliforms, and Salmonella. According to the results of microbiological analysis, coconut oil supplementation led to the continuous decline of Clostridium perfringens numbers until they vanished by the end of the experimental period. A similar but faster decline was found as a result of palm oil and the combined (palm oil+coconut oil) treatment. However, the number of Coliforms and total microbial count changed only slightly by the end of the study. No Salmonella spp. was present in the samples throughout the experiment. Altogether, coconut and palm oil supplementation has a beneficial effect on the microbiological composition of poultry litter.