A novel technique was developed for the flocculation of marine microalgae commonly used in aquaculture. The process entailed an adjustment of pH of culture to between 10 and 10.6 using NaOH, followed by addition of a non-ionic polymer Magnafloc LT-25 to a final concentration of 0.5 mg L−1. The ensuing flocculate was harvested, and neutralised giving a final concentration factor of between 200-and 800-fold. This process was successfully applied to harvest cells of Chaetoceros calcitrans, C. muelleri, Thalassiosira pseudonana, Attheya septentrionalis, Nitzschia closterium, Skeletonema sp., Tetraselmis suecica and Rhodomonas salina, with efficiencies ≥80%. The process was rapid, simple and inexpensive, and relatively cost neutral with increasing volume (cf. concentration by centrifugation). Harvested material was readily disaggregated to single cell suspensions by dilution in seawater and mild agitation. Microscopic examination of the cells showed them to be indistinguishable from corresponding non-flocculated cells. Chlorophyll analysis of concentrates prepared from cultures of ≤130 L showed minimal degradation after 2 weeks storage. Concentrates of T. pseudonana prepared using pH-induced flocculation gave better growth of juvenile Pacific oysters (Crassostrea gigas) than concentrates prepared by ferric flocculation, or centrifuged concentrates using a cream separator or laboratory centrifuge. In follow up experiments, concentrates prepared from 1000 L Chaetoceros muelleri cultures were effective as supplementary diets to improve the growth of juvenile C. gigas and the scallop Pecten fumatus reared under commercial conditions, though not as effective as the corresponding live algae. The experiments demonstrated a proof-ofconcept for a commercial application of concentrates prepared by flocculation, especially for use at a remote nursery without on-site mass-algal culture facilities.

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Fresh algal culture is a major bottleneck in the aquaculture industry. Substitutes that are cost-effective and simplify hatchery procedures, such as algae concentrates need to be evaluated. Four species of alga -Chaetoceros muelleri, C. calcitrans, a tropical Skeletonema sp. and Thalassiosira pseudonana -were concentrated by flocculation, stored for 6 weeks at 4°C and then compared with their fresh counterparts as feeds for Penaeus monodon larvae. The algae were fed at either high or low cell densities with no supplements. Fresh C. muelleri promoted the highest survival, greatest weight gain and fastest development to mysis 1. Larvae fed this diet were twice as heavy as those fed most of the other diets. Concentrated C. muelleri or T. pseudonana promoted similar survival rates to that of larvae fed fresh C. muelleri although development rates were slower. Larvae fed fresh C. calcitrans had high survival and intermediate development, but those fed the concentrate had very poor survival and development. Skeletonema sp., whether in the fresh or concentrated form, was a poor diet for prawn larvae: it resulted in high mortality and slow development. Cell density did not affect survival or dry weight of larvae but did affect development in some cases. Flocculated algal concentrates show promise as replacement feeds for fresh algae. KEY WORDS