5‐Hydroxymethylfurfural (HMF) is an important biobased platform chemical obtainable in high selectivity by the hydrolysis of fructose (FRC). However, FRC is expensive, making the production of HMF at a competitive market price highly challenging. Here, it is shown that sugar beet thick juice, a crude, sucrose‐rich intermediate in sugar refining, is an excellent feedstock for HMF synthesis. Unprecedented high selectivities and yields of >90 % for HMF were achieved in a biphasic reactor setup at 150 °C using salted diluted thick juice with H2SO4 as catalyst and 2‐methyltetrahydrofuran as a bioderived extraction solvent. The conversion of glucose, obtained by sucrose inversion, could be limited to <10 mol %, allowing its recovery for further use. Interestingly, purified sucrose led to significantly lower HMF selectivity and yields, showing advantages from both an economic and chemical selectivity perspective. This opens new avenues for more cost‐effective HMF production.

The pyrolytic sugar fraction, obtained by an aqueous extraction of pyrolysis oil, is an attractive source for sugarderived platform chemicals. However, solids (humin) formation occurs to a significant extent during hydrolysis and subsequent acid-catalyzed conversion processes. In this study, we report investigations on possible conversion routes (pyrolysis, liquefaction) of such humin byproducts to biobased chemicals. Experiments were carried out with a model humin made from a representative technical pyrolytic sugar and the product was characterized by elemental analysis, GPC, TGA, HPLC, GC-MS, FT-IR and NMR. The obtained humin sample is soluble in organic solvents (dimethyl sulfoxide (DMSO), tetrahydrofuran (THF), and isopropanol (IPA)), in contrast to typical more condensed humins from glucose and fructose, allowing characterization using NMR and GPC. All analyses reveal that the humins are oligomeric in nature (M w of about 900 g/mol) and consist of sugar and furanic fragments linked with among others (substituted) aliphatic, ester units and, in addition, phenolic fragments with methoxy groups. The humins were used as a feed for catalytic pyrolysis and catalytic liquefaction experiments. Catalytic pyrolysis experiments (mg scale, programmable temperature vaporizer (PTV)-GC-MS, 550 • C) with HZSM-5− 50 as the catalyst gave benzene-toluene-xylene-naphthalene-ethylbenzene mixtures (BTXNE) in 5.1 wt% yield based on humin intake. Liquefaction experiments (batch reactor, 350 • C, 4 h, isopropanol as both the solvent and hydrogen donor and Pt/CeO 2 (4.43 wt% Pt) catalyst) resulted in 80 wt% conversion of the humin feed to a product oil with considerable amounts of phenolics and aromatics (ca. 24.7 % based on GC detectables in the humin oil). These findings imply that the techno-economic viability of pyrolysis oil biorefineries can be improved by converting humin type byproducts to high value, low molecular weight biobased chemicals.

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5-Hydroxy-2-methylfurfural (HMF) has a high derivatization potential and is considered the sleeping giant of biobased platform chemicals. It is accessible by the acid hydrolysis of various carbohydrate-containing feeds, preferably those high in fructose content. We here report a detailed study on the use of thick juice, an intermediate sucrose (SUC)-rich stream in a sugar factory, and pure SUC for the synthesis of HMF in a batch reactor setup [in the presence of water and sulfuric acid (0.01 M) and at 180 °C]. Distinct differences in reactivity were found for both feeds, related to the presence of impurities (i.e., organic acids and salts) in the thick juice. To better understand the effect of the thick juice impurities, detailed model studies were performed involving the use of a model solution of SUC spiked with one of the thick juice impurities (organic acids such as maleic acid and a range of salts with potassium, sodium, calcium, and magnesium as the cations and carbonates, chlorides, and sulfates as the anions). The data were successfully modeled using a kinetic model for the main reactions in the network. The developed model revealed that sulfate anions have a major effect on the HMF yield and the batch time required to reach its optimum and are the likely cause of the differences in reactivity between pure SUC and thick juice.