Among the factors which affect crop productivity, there are weeds which compete for environment resources. The objective of this work was to determine the periods of interference of alexandergrass on the morphophysiology and productivity components of black beans. The experiment was conducted in a complete randomized block design with four replications. The bean cultivar of the black type used was IPR Uirapuru, being the treatments separated in two models of interference: in the coexistence group, the crop of the bean lived with the alexandergrass by growing periods of 0, 7, 14, 21, 28, 35, 42 and throughout the cycledays after emergence and throughout the cycle; in the control group the crop was kept free of the infestation for the same periods described previously. At 42 DAE were evaluated the variables related to plant morphology and physiology (height of bean plants, number of trifoliate leaves, dry mass plant, number of grains pods, number od pods plants, stomatal conductance, internal CO2 concentration, photosynthetic activity, efficiency of carboxylation, efficient use of water, transpiration rate). Considering the results, it is possible to conclude that the critical period of interference prevention (CPIP) comprises 24 to 50 DAE, the period before the interference (PBI) was 24 DAE and the total period of interference prevention (TPIP) was 50 days and that the morphological and physiological variables of the plants were negatively affected in the coexistence with the alexandergrass when compared to the treatments kept free of weeds throughout the crop cycle.
The glufosinate-ammonium is an herbicide with contact action and, whenused in tolerant LL maize, requires associations with other products to improve the weed control spectrum and increase the residual period in the area. The aim of this work was to evaluate the efficacy and selectivity of glufosinate-ammonium, applied alone and in combination with other herbicides, for weed control in maize crops. The treatments consisted of two strategies. In the first one, the following herbicides were applied in pre-emergence conditions: atrazine, [atrazine + simazine], [atrazine + oil], [atrazine + S-metolachlor], and S-metolachlor; with the subsequent application of glufosinate-ammonium in post-emergence condition of maize. The second application method corresponded to the use of glufosinate-ammonium, alone and combined with nicosulfuron + mesotrione and the other products used in the first strategy, in addition to two control areas, being one weed-infested and the other weed-free. Phytotoxicity on maize and weed control were assessed. Ear insertion height, number of rows per ear, number of grains per row, thousand grain weight and maize yield were determined upon harvesting. The herbicides were effective and did not cause yield loss to the crop. The herbicides applied in combination with glufosinate-ammonium were efficient in regard to weed control and selective to maize.
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