Volatile organic compounds (VOCs) from male and female kiwifruit (Actinidia deliciosa 'Hayward') flowers were collected by dynamic headspace sampling. Honey bee (Apis mellifera) perception of the flower VOCs was tested using gas chromatography coupled to electroantennogram detection. Honey bees consistently responded to six compounds present in the headspace of female kiwifruit flowers and five compounds in the headspace of male flowers. Analysis of the floral volatiles by gas chromatography-mass spectrometry and microscale chemical derivatization showed the compounds to be nonanal, 2-phenylethanol, 4-oxoisophorone, (3E,6E)-α-farnesene, (6Z,9Z)-heptadecadiene, and (8Z)-heptadecene. Bees were then trained via olfactory conditioning of the proboscis extension response (PER) to synthetic mixtures of these compounds using the ratios present in each flower type. Honey bees trained to the synthetic mixtures showed a high response to the natural floral extracts, indicating that these may be the key compounds for honey bee perception of kiwifruit flower odor.
Codling moth was introduced into New Zealand, and remains a critical pest for the apple industry. Apples exported to some markets require strict phytosanitary measures to eliminate the risk of larval infestation. Mating disruption and insecticide applications are the principal means of suppression in New Zealand. We tested the potential for the sterile insect technique (SIT) to supplement these measures to achieve local eradication or suppression of this pest. SIT was trialed in an isolated group of six integrated fruit production (IFP) orchards and one organic orchard (total 391 ha), using sterilized insects imported from Canada, with release by unmanned aerial vehicle and from the ground. Eradication was not achieved across the region, but a very high level of codling moth suppression was achieved at individual orchards after the introduction of sterile moths in combination with mating disruption and larvicides. After six years of releases, catches of wild codling moths at three IFP orchards (224 ha) were 90–99% lower than in 2013–2014, the year before releases began. Catches at three other IFP orchards (129 ha) decreased by 67–97% from the year before releases began (2015–2016), from lower initial levels. At a certified organic orchard with a higher initial population under only organic larvicides and mating disruption, by 2019–2020, there was an 81% reduction in wild moths capture from 2016–2017, the year before releases began.
The sterile insect technique (SIT) is increasingly being evaluated as a potential complementary strategy for pest suppression or elimination New Zealands export fruit sector has an imperative to meet strict international phytosanitary requirements together with increasing market demand for residuefree produce SIT is a pestspecific method of insect control that can complement current Integrated Pest Management (IPM) strategies Successful SIT presents significant challenges the target pest must be a good candidate for suppression and strong stakeholder and community commitment is required to achieve and maintain suppression until areawide elimination is achieved Emerging sterilisation technologies and refinement of existing methods are making this technology progressively more efficient and costeffective This study reviewed the advantages of including SIT in an IPM programme and described the first use of codling moth SIT in New Zealand A pilot programme is currently underway to evaluate its potential to achieve local elimination of codling moth in Central Hawkes Bay apple orchards
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