The Langmuir monolayer of cholesterol at the air-water interface exhibits a condensed phase in which the cholesterol molecules are aligned normal to the water surface. We have transferred the monolayer from water surface to different substrates by Langmuir-Blodgett (LB) technique and have studied their assembly by atomic force microscope (AFM). Our studies reveal that the aggregation of cholesterol molecules on hydrophobic surfaces leads to interesting structures. The cholesterol molecules assemble into a uniform film, elongated domains and uniformly distributed torus-shaped domains (doughnuts) for one, two and four cycles of deposition, respectively. Beyond four cycles, the molecules adsorb and desorb by an equal amount resulting in no further deposition. The formation of uniformly distributed doughnuts can be attributed to the hydrophobic interaction and reorganization of the molecules due to successive adsorption and desorption during deposition cycles. Our studies on hydrophilic surfaces show that cholesterol cannot form more than one layer of deposition.

Crop residues are important sources of organic matter and plant nutrients and known to affect soil quality. Tillage affects residue decomposition and nutrient cycling processes. A 2 year field study was aimed to investigate the decomposition and nutrient dynamics from surface-placed and incorporated rice (Oryza sativa L.) residue on two soil types using the nylon mesh bag technique over wheat cropping cycle in rice-wheat system in northwestern India. A single-pool first-order exponential decay function showed R 2 larger than 0.9. Over the wheat growing cycle about 20% of buried rice residue and 50% of surface-placed residue remained undecomposed. Nitrogen exponential decay models were significant at P \ 0.01. At wheat boot stage (1,100 growing degree days, DGD) 12 kg N ha -1 (27% of the initial N) was released from the buried residue losing 60-65% of its N at the end of decomposition cycle. Nitrogen in surface rice residue increased throughout the decomposition cycle due to microbiological immobilization. The change in P with time (DGD) was small and weakly defined by the exponential function. Nutrient dynamics of rice residue indicate that it is not a potential source of N and P for wheat over short-term. The change in K concentration was well described by exponential function (R 2 0.73-0.86). Potassium in rice residue decreased at a fast rate during the initial 20 days (400 DGD) and [80% was released by 40 days (680 DGD).

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Ralstonia paucula (formerly classified as CDC (Centre for Disease Control) group IVc-2, Wautersia paucula; recently renamed as Cupriavidus pauculus) is an environmental Gram-negative bacillus isolated from water sources and can cause serious human infections. Patients recover bacteriologically indicating low virulence. A total of 32 cases have been reported world-wide, but no isolation has ever been reported from cerebrospinal fluid or in India. The first case of R. paucula meningitis and septicemia is being reported here along with the brief summary of cases reported world-wide.

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