Genetic modification of shoot and root morphology has potential to improve water and nutrient uptake of wheat crops in rainfed environments. Near-isogenic lines (NILs) varying for a tillering inhibition (tin) gene and representing multiple genetic backgrounds were phenotyped in contrasting, controlled environments for shoot and root growth. Leaf area, shoot and root biomass were similar until tillering, whereupon reduced tillering in tin-containing NILs produced reductions of up to 60% in total leaf area and biomass, and increases in total root length of up to 120% and root biomass to 145%. Together, the root-to-shoot ratio increased two-fold with the tin gene. The influence of tin on shoot and root growth was greatest in the cv. Banks genetic background, particularly in the biculm-selected NIL, and was typically strongest in cooler environments. A separate de-tillering study confirmed greater root-to-shoot ratios with regular tiller removal in non-tin-containing genotypes. In validating these observations in a rainfed field study, the tin allele had a negligible effect on seedling growth but was associated with significantly (P<0.05) reduced tiller number (–37%), leaf area index (–26%), and spike number (–35%) to reduce plant biomass (–19%) at anthesis. Root biomass, root-to-shoot ratio at early stem elongation, and root depth at maturity were all increased in tin-containing NILs. Soil water use was slowed in tin-containing NILs, resulting in greater water availability, greater stomatal conductance, cooler canopy temperatures, and maintenance of green leaf area during grain-filling. Together these effects contributed to increases in harvest index and grain yield. In both the controlled and field environments, the tin gene was commonly associated with increased root length and biomass, but the significant influence of genetic background and environment suggests careful assessment of tin-containing progeny in selection for genotypic increases in root growth.
Weed competitiveness in wheat (Triticum aestivum L.) has previously been shown to be positively associated with shoot biomass. This study evaluated the impact of increased early shoot vigour on the weed competitiveness of Australian winter wheats. Breeding lines generated for early shoot vigour were top-crossed with two commercial wheat cultivars (Yitpi and Wyalkatchem) and the resulting high vigour lines (HV lines) were assessed for early growth and weed pressure in the field. These lines were directly compared with their parental lines, other commercial cultivars, and the tall heritage cultivar, Federation. Moreover, rye (Secale cereale L.) or triticale (× Triticosecale) was included in each trial as a positive control for vigour. The association between shoot growth and vigour and weed suppression was evaluated over 3 years in the cereal belt of south-eastern Australia during contrasting seasons. The HV lines consistently displayed greater leaf area, ground cover, and canopy light interception in both dry and wet seasons and suppressed weed growth significantly in contrast to commercial cultivars. Light interception at the first tiller stage, and ground cover at the end of tillering were identified as the most important variables for predicting weed suppression. This study demonstrated the enhancement of competitiveness in commercial wheat through the selection for early vigour, and identified traits that best predicted weed suppression.
Deployment of the Rht-B1b and Rht-D1b dwarfing genes helped facilitate the Green Revolution to increase wheat yields globally. Much is known of the influence of these genes on plant height and agronomic performance but not of their effects on root architecture. We assessed 29 Near-Isogenic Lines (NILs) representing 11 Green Revolution and alternative dwarfing genes across multiple genetic backgrounds for root architecture characteristics in controlled and field environments. Genetic background did not influence plant height but had a small and significant (p<0.05) effect on root architecture. All dwarfing gene NILs were significantly (p<0.01) shorter compared to tall controls. The Green Revolution Rht-B1b and Rht-D1b sometimes had longer seedling roots but were not different to their respective tall controls for root depth in the field. The Rht8, Rht12 and Rht18 dwarfing gene NILs produced long seminal roots in seedling pouches, and greater maximum rooting depth (MRD) and root penetration rate (RPR) in the field. Genotypic increases in MRD and RPR were strongly correlated with increased harvest index and grain yield particularly in dry environments. Careful root phenotyping highlights the potential of novel dwarfing genes for wheat genetic improvement under water-limited conditions.
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