Republication or reproduction of this report or its storage and/or dissemination by electronic means is permitted without theAbstract: The definition of a "primary method of measurement" [1] has permitted a full consideration of the definition of primary standards for pH, determined by a primary method (cell without transference, Harned cell), of the definition of secondary standards by secondary methods, and of the question whether pH, as a conventional quantity, can be incorporated within the internationally accepted system of measurement, the International System of Units (SI, Système International d'Unités). This approach has enabled resolution of the previous compromise IUPAC 1985 Recommendations [2]. Furthermore, incorporation of the uncertainties for the primary method, and for all subsequent measurements, permits the uncertainties for all procedures to be linked to the primary standards by an unbroken chain of comparisons. Thus, a rational choice can be made by the analyst of the appropriate procedure to achieve the target uncertainty of sample pH. Accordingly, this document explains IUPAC recommended definitions, procedures, and terminology relating to pH measurements in dilute aqueous solutions in the temperature range 5-50 °C. Details are given of the primary and secondary methods for measuring pH and the rationale for the assignment of pH values with appropriate uncertainties to selected primary and secondary substances.
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Abstract. The brackish water of the Baltic Sea is a mixture of ocean water from the Atlantic/North Sea with fresh water from various rivers draining a large area of lowlands and mountain ranges. The evaporation-precipitation balance results in an additional but minor excess of fresh water. The rivers carry different loads of salts washed out of the ground, in particular calcium carbonate, which cause a composition anomaly of the salt dissolved in the Baltic Sea in comparison to Standard Seawater. Directly measured seawater density shows a related anomaly when compared to the density computed from the equation of state as a function of Practical Salinity, temperature and pressure. Samples collected from different regions of the Baltic Sea during 2006–2009 were analysed for their density anomaly. The results obtained for the river load deviate significantly from similar measurements carried out forty years ago; the reasons for this decadal variability are not yet fully understood. An empirical formula is derived which estimates Absolute from Practical Salinity of Baltic Sea water, to be used in conjunction with the new Thermodynamic Equation of Seawater 2010 (TEOS-10), endorsed by IOC/UNESCO in June 2009 as the substitute for the 1980 International Equation of State, EOS-80. Our routine measurements of the samples were accompanied by studies of additional selected properties which are reported here: conductivity, density, chloride, bromide and sulphate content, total CO2 and alkalinity.
Republication or reproduction of this report or its storage and/or dissemination by electronic means is permitted without the Measurement of pH. Definition, standards, and procedures (IUPAC Recommendations 2002)Abstract: The definition of a "primary method of measurement" [1] has permitted a full consideration of the definition of primary standards for pH, determined by a primary method (cell without transference, Harned cell), of the definition of secondary standards by secondary methods, and of the question whether pH, as a conventional quantity, can be incorporated within the internationally accepted system of measurement, the International System of Units (SI, Système International d'Unités). This approach has enabled resolution of the previous compromise IUPAC 1985 Recommendations [2]. Furthermore, incorporation of the uncertainties for the primary method, and for all subsequent measurements, permits the uncertainties for all procedures to be linked to the primary standards by an unbroken chain of comparisons. Thus, a rational choice can be made by the analyst of the appropriate procedure to achieve the target uncertainty of sample pH. Accordingly, this document explains IUPAC recommended definitions, procedures, and terminology relating to pH measurements in dilute aqueous solutions in the temperature range 5-50 °C. Details are given of the primary and secondary methods for measuring pH and the rationale for the assignment of pH values with appropriate uncertainties to selected primary and secondary substances.
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