To safeguard the sustainable use of ecosystems and their services, early detection of potentially damaging changes in functional capabilities is needed. To support a proper ecosystem management, the analysis of an ecosystem's vulnerability provide information on its weaknesses as well as on its capacity to recover after suffering an impact. However, the application of the vulnerability concept to ecosystems is still an emerging topic. After providing background on the vulnerability concept, we summarize existing ecosystem vulnerability research on the basis of a systematic literature review with a special focus on ecosystem type, disciplinary background, and more detailed definition of the ecosystem vulnerability components. Using the Web of Science TM Core Collection, we overviewed the literature from 1991 onwards but used the 5 years from 2011 to 2015 for an in-depth analysis, including 129 articles. We found that ecosystem vulnerability analysis has been applied most notably in conservation biology, climate change research, and ecological risk assessments, pinpointing a limited spreading across the environmental sciences. It occurred primarily within marine and freshwater ecosystems. To avoid confusion, we recommend using the unambiguous term ecosystem vulnerability rather than ecological, environmental, population, or community vulnerability. Further, common ground has been identified, on which to define the ecosystem vulnerability components exposure, sensitivity, and adaptive capacity. We propose a framework for ecosystem assessments that coherently connects the concepts of vulnerability, resilience, and adaptability as different ecosystem responses. A short outlook on the possible operationalization of the concept by ecosystem vulnerabilty indices, and a conclusion section complete the review.

This review analyzes the potential role and long-term effects of field perennial polycultures (mixtures) in agricultural systems, with the aim of reducing the trade-offs between provisioning and regulating ecosystem services. First, crop rotations are identified as a suitable tool for the assessment of the long-term effects of perennial polycultures on ecosystem services, which are not visible at the single-crop level. Second, the ability of perennial polycultures to support ecosystem services when used in crop rotations is quantified through eight agricultural ecosystem services. Legume-grass mixtures and wildflower mixtures are used as examples of perennial polycultures, and compared with silage maize as a typical crop for biomass production. Perennial polycultures enhance soil fertility, soil protection, climate regulation, pollination, pest and weed control, and landscape aesthetics compared with maize. They also score lower for biomass production compared with maize, which confirms the trade-off between provisioning and regulating ecosystem services. However, the additional positive factors provided by perennial polycultures, such as reduced costs for mineral fertilizer, pesticides, and soil tillage, and a significant preceding crop effect that increases the yields of subsequent crops, should be taken into account. However, a full assessment of agricultural ecosystem services requires a more holistic analysis that is beyond the capabilities of current frameworks.

Research has a role to play in society's endeavour for sustainable development. This is particularly true for agricultural research, since agriculture is at the nexus between numerous sustainable development goals. Yet, generally accepted methods for linking research outcomes to sustainability impacts are missing. We conducted a review of scientific literature to analyse how impacts of agricultural research were assessed and what types of impacts were covered. A total of 171 papers published between 2008 and 2016 were reviewed. Our analytical framework covered three categories: (1) the assessment level of research (policy, programme, organization, project, technology, or other); (2) the type of assessment method (conceptual, qualitative, or quantitative); and (3) the impact areas (economic, social, environmental, or sustainability). The analysis revealed that most papers (56%) addressed economic impacts, such as cost-effectiveness of research funding or macroeconomic effects. In total, 42% analysed social impacts, like food security or aspects of equity. Very few papers (2%) examined environmental impacts, such as climate effects or ecosystem change. Only one paper considered all three sustainability dimensions. We found a majority of papers assessing research impacts at the level of technologies, particularly for economic impacts. There was a tendency of preferring quantitative methods for economic impacts, and qualitative methods for social impacts. The most striking finding was the 'blind eye' towards environmental and sustainability implications in research impact assessments. Efforts have to be made to close this gap and to develop integrated research assessment approaches, such as those available for policy impact assessments.

To discriminate between the contributions of ecosystems and the human subsidies to agricultural systems, we propose using an additional terminology to bring clarification into the controversial discussion about i) ecosystems versus agrosystems and ii) ecosystem services versus agrosystem services. A literature review revealed that with the exception of some very recent publications, this has not yet been sufficiently reflected, neither within the scientific nor in the policy discussion. The question remains whether to spoil the discussion with new terms again and again. We reason that it makes sense to underpin the case-specific share of agricultural inputs to the supply of agroecosystem services and to add "agro" to the terminology. We conclude, that there is a need to promote the new terminology of agrosystem services and to strengthen the use of the already established term agroecosystem services within this context. To emphasise the production patterns behind the multiple benefits agricultural systems provide to humans (commodity and non-commodity outputs) and to guarantee a reasonable weighting of related externalities in policy processes, we suggest to introduce the term agrosystem services into the discussion on ecosystem services. Agrosystem services in this context describe the anthropogenic share of agroecosystem services' generation. Agroecosystem services include multiple provisioning, regulating and cultural services from agricultural ecosystems. The inclusion of agrosystem services might accommodate the ecology-based ecosystem services concept to the specificity of managed agricultural ecosystems and therefore could be better implemented by mostly economy-driven agricultural production systems and agricultural policy.