The water quality response to implementation of conservation measures across watersheds has been slower and smaller than expected. This has led many to question the efficacy of these measures and to call for stricter land and nutrient management strategies. In many cases, this limited response has been due to the legacies of past management activities, where sinks and stores of P along the landfreshwater continuum mask the effects of reductions in edge-of-field losses of P. Accounting for legacy P along this continuum is important to correctly apportion sources and to develop successful watershed remediation. In this study, we examined the drivers of legacy P at the watershed scale, specifically in relation to the physical cascades and biogeochemical spirals of P along the continuum from soils to rivers and lakes and via surface and subsurface flow pathways. Terrestrial P legacies encompass prior nutrient and land management activities that have built up soil P to levels that exceed crop requirements and modified the connectivity between terrestrial P sources and fluvial transport. River and lake P legacies encompass a range of processes that control retention and remobilization of P, and these are linked to water and sediment residence times. We provide case studies that highlight the major processes and varying timescales across which legacy P continues to contribute P to receiving waters and undermine restoration efforts, and we discuss how these P legacies could be managed in future conservation programs.

Phosphorus (P) loss from agricultural fields and watersheds has been an important water quality issue for decades because of the critical role P plays in eutrophication. Historically, most research has focused on P losses by surface runoff and erosion because subsurface P losses were often deemed to be negligible. Perceptions of subsurface P transport, however, have evolved, and considerable work has been conducted to better understand the magnitude and importance of subsurface P transport and to identify practices and treatments that decrease subsurface P loads to surface waters. The objectives of this paper were (i) to critically review research on P transport in subsurface drainage, (ii) to determine factors that control P losses, and (iii) to identify gaps in the current scientific understanding of the role of subsurface drainage in P transport. Factors that affect subsurface P transport are discussed within the framework of intensively drained agricultural settings. These factors include soil characteristics (e.g., preferential flow, P sorption capacity, and redox conditions), drainage design (e.g., tile spacing, tile depth, and the installation of surface inlets), prevailing conditions and management (e.g., soil-test P levels, tillage, cropping system, and the source, rate, placement, and timing of P application), and hydrologic and climatic variables (e.g., baseflow, event flow, and seasonal differences). Structural, treatment, and management approaches to mitigate subsurface P transport-such as practices that disconnect flow pathways between surface soils and tile drains, drainage water management, in-stream or end-of-tile treatments, and ditch design and management-are also discussed. The review concludes by identifying gaps in the current understanding of P transport in subsurface drains and suggesting areas where future research is needed.

Concern over nonpoint-source phosphorus (P) losses from agricultural lands to surface waters has resulted in scrutiny of factors affecting P loss potential. A rainfall simulation study was conducted to quantify the effects of alternative P sources (dairy manure, poultry manure, swine slurry, and diammonium phosphate), application methods, and initial soil P concentrations on runoff P losses from three acidic soils (Buchanan-Hartleton, Hagerstown, and Lewbeach). Low P (12 to 26 mg kg(-1) Mehlich-3 P) and high P (396 to 415 mg kg(-1) Mehlich-3 P) members of each soil were amended with 100 kg total P ha(-1) from each of the four P sources either by surface application or mixing, and subjected to simulated rainfall (70 mm h(-1) to produce 30 min runoff). Phosphorus losses from fertilizer and manure applied to the soil surface differed significantly by source, with dissolved reactive phosphorus (DRP) accounting for 64% of total phosphorus (TP) (versus 9% for the unamended soils). For manure amended soils, these losses were linearly related to water-soluble P concentration of manure (r2 = 0.86 for DRP, r2 = 0.78 for TP). Mixing the P sources into the soil significantly decreased P losses relative to surface P application, such that DRP losses from amended, mixed soils were not significantly different from the unamended soil. Results of this study can be applied to site assessment indices to quantify the potential for P loss from recently manured soils.

Background The eutrophication of aquatic systems due to diffuse pollution of agricultural phosphorus (P) is a local, even regional, water quality problem that can be found world-wide. Scope Sustainable management of P requires prudent tempering of agronomic practices, recognizing that additional steps are often required to reduce the downstream impacts of most production systems. Conclusions Strategies to mitigate diffuse losses of P must consider chronic (edaphic) and acute, temporary (fertilizer, manure, vegetation) sources. Even then, hydrology can readily convert modest sources into significant loads, including via subsurface pathways.Systemic drivers, particularly P surpluses that result in long-term over-application of P to soils, are the most recalcitrant causes of diffuse P loss. Even in systems where P application is in balance with withdrawal, diffuse pollution can be exacerbated by management systems that promote accumulation of P within the effective layer of effective interaction between soils and runoff water. Indeed, conventional conservation practices aimed at controlling soil erosion must be evaluated in light of their ability to exacerbate dissolved P pollution. Understanding the opportunities and limitations of P management strategies is essential to ensure that water quality expectations are realistic and that our beneficial management practices are both efficient and effective.

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Continually land‐applying manure at rates exceeding crop removal can change soil P chemistry and increase soil P to levels that are of environmental concern. To assess the effect of long‐term manure application on soil P forms and solubilities, we determined water‐extractable P, Mehlich‐3 P, Hedley‐P fractions, and crystalline Ca‐P minerals in surface soil (0–5 cm) from 20 locations in New York (n = 6), Oklahoma (n = 8), and Pennsylvania (n = 6), which received dairy, poultry, or swine manure (40–200 kg ha−1 yr−1) for 10 to 25 yr. For all untreated and manured soils, the pH averaged 5.9 and 6.6; exchangeable Ca, 0.9 and 6.2 g kg−1; organic C, 15.7 and 32.6 g kg−1; and total P, 407 and 2480 mg kg−1, respectively. As Mehlich‐3 P increased (64–2822 mg kg−1), the proportion that was water extractable (14–3%) declined as exchangeable soil Ca increased (R2 = 0.81). Results suggest that addition of manure to soils shifts P from Al‐ and Fe‐ to Ca‐P reaction products, accounting for the relatively greater Mehlich‐3 but lower water extractability of soil P. This shift has implications to environmental soil P testing. For instance, the fact that Mehlich‐3 P has been shown to overestimate potential losses of P in overland flow from heavily manured soils may be explained by dissolution of Ca‐P minerals not soluble in water.

Concern over eutrophication has directed attention to manure management effects on phosphorus (P) loss in runoff. This study evaluates the effects of manure application rate and type on runoff P concentrations from two, acidic agricultural soils over successive runoff events. Soils were packed into 100- x 20- x 5-cm runoff boxes and broadcast with three manures (dairy, Bos taurus, layer poultry, Gallus gallus; swine, Sus scrofa) at six rates, from 0 to 150 kg total phosphorus (TP) ha(-1). Simulated rainfall (70 mm h(-1)) was applied until 30 min of runoff was collected 3, 10, and 24 d after manure application. Application rate was related to runoff P (r2 = 0.50-0.98), due to increased concentrations of dissolved reactive phosphorus (DRP) in runoff; as application rate increased, so did the contribution of DRP to runoff TP. Varied concentrations of water-extractable phosphorus (WEP) in manures (2-8 g WEP kg(-1)) resulted in significantly lower DRP concentrations in runoff from dairy manure treatments (0.4-2.2 mg DRP L(-1)) than from poultry (0.3-32.5 mg DRP L(-1)) and swine manure treatments (0.3-22.7 mg DRP L(-1)). Differences in runoff DRP concentrations related to manure type and application rate were diminished by repeated rainfall events, probably as a result of manure P translocation into the soil and removal of applied P by runoff. Differential erosion of broadcast manure caused significant differences in runoff TP concentrations between soils. Results highlight the important, but transient, role of soluble P in manure on runoff P, and point to the interactive effects of management and soils on runoff P losses.

Concern over nonpoint source P losses from agricultural lands to surface waters in frigid climates has focused attention on the role of freezing and thawing on P loss from catch crops (cover crops). This study evaluated the effect of freezing and thawing on the fate of P in bare soils, soils mixed with dairy manure, and soils with an established catch crop of annual ryegrass (Lolium multiflorum L.). Experiments were conducted to evaluate changes in P runoff from packed soil boxes (100 by 20 by 5 cm) and P leaching from intact soil columns (30 cm deep). Before freezing and thawing, total P (TP) in runoff from catch-cropped soils was lower than from manured and bare soils due to lower erosion. Repeated freezing and thawing significantly increased water-extractable P (WEP) from catch crop biomass and resulted in significantly elevated concentrations of dissolved P in runoff (9.7 mg L(-1)) compared with manured (0.18 mg L(-1)) and bare soils (0.14 mg L(-1)). Catch crop WEP was strongly correlated with the number of freeze-thaw cycles. Freezing and thawing did not change the WEP of soils mixed with manures, nor were differences observed in subsurface losses of P between catch-cropped and bare soils before or after manure application. This study illustrates the trade-offs of establishing catch crops in frigid climates, which can enhance P uptake by biomass and reduce erosion potential but increase dissolved P runoff.