The hlgh biological productivity of the Hurnboldt Current System (HCS) off Chile supports an annual fish catch of over 7 mill~on t. The area is also important biogeochemically, because the outgassing of recently upwelled water is modulated by contrasting degrees of biolopcal activity. However, very few field measurements of primary production and planktonic respiration have been undertaken within the Eastern Boundary Current (EBC) system off Chile. In this study an estimate of primary production (PP) and surface planktonic commun~ty respiration is presented from several research cruises in the HCS and adjacent oceanlc areas. The highest production levels were found near the coast correlating closely with known upwelling areas. Both gross primary production (GPP) and community respiration (CR) showed important spatial and temporal fluctuations. The highest water column integrated GPP was measured in the southern and central fishing area (19.9 g C m-2 d-l) and off the Antofagasta upwelling ecosystem (9.3 g C m-' d-'). The range of GPP agrees well with values reported for Peni (0.05 to ll

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Since microorganisms play a major role in the biogeochemistry of the ocean, understanding structure and dynamics of natural microbial communities is crucial in assessing the impact of environmental changes on marine ecosystems. In order to identify key environmental drivers of microbial community structure in Chilean Patagonian fjords, we analyzed composition of the prokaryotic community over an annual cycle at a single sampling site in Puyuhuapi Fjord. Distinctive communities represented mainly by Actinomycetales, Rhodobacteraceae, Cryomorphaceae, and Flavobacteriaceae were associated with Estuarine Fresh Waters, whereas Cenarchaeaceae and Oceanospirillales were representative of Modified Sub Antarctic Waters present in the fjord. Salinity and oxygen were first-order factors explaining segregation of microbial communities in these contrasting water masses. Positive correlations of members of Flavobacteriaceae, Alteromonadales, and Verrucomicrobiales with diatoms in subsurface waters and of Flavobacteriales (Cryomorphaceae and Flavobacteriaceae), Rhodobacteraceae, and Pelagibacteraceae with dinoflagellates in surface waters suggest that phytoplankton composition could define specific niches for microorganisms in Puyuhuapi fjord waters. A dramatic reduction of richness and individual abundances within Flavobacteriaceae, Rhodobacteraceae, and Cenarchaeaceae families was principally explained by seasonal increase of surface water temperature, with major reduction associated with changes in temperature during winter conditions. Taxa that are sensitive to increased temperature are key components of organic matter and element cycling, and we therefore suggest that potential decrease in diversity associated with rising of surface water temperature could impact current biogeochemical status of Patagonian fjord ecosystems.

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