This study evaluates the effect of planting three cover crops (CCs) (barley, Hordeum vulgare L.; vetch, Vicia villosa L.; rape, Brassica napus L.) on the direct emission of N₂O, CO₂ and CH₄ in the intercrop period and the impact of incorporating these CCs on the emission of greenhouse gas (GHG) from the forthcoming irrigated maize (Zea mays L.) crop. Vetch and barley were the CCs with the highest N₂O and CO₂ losses (75 and 47% increase compared with the control, respectively) in the fallow period. In all cases, fluxes of N₂O were increased through N fertilization and the incorporation of barley and rape residues (40 and 17% increase, respectively). The combination of a high C:N ratio with the addition of an external source of mineral N increased the fluxes of N₂O compared with -Ba and -Rp. The direct emissions of N₂O were lower than expected for a fertilized crop (0.10% emission factor, EF) compared with other studies and the IPCC EF. These results are believed to be associated with a decreased NO₃(-) pool due to highly denitrifying conditions and increased drainage. The fluxes of CO₂ were in the range of other fertilized crops (i.e., 1118.71-1736.52 kg CO₂-Cha(-1)). The incorporation of CC residues enhanced soil respiration in the range of 21-28% for barley and rape although no significant differences between treatments were detected. Negative CH₄ fluxes were measured and displayed an overall sink effect for all incorporated CC (mean values of -0.12 and -0.10 kg CH₄-Cha(-1) for plots with and without incorporated CCs, respectively).

Canopy characterization is essential for describing the interaction of a crop with its environment. The goal of this work was to determine the relationship between leaf area index (LAI) and ground cover (GC) in a grass, a legume and a crucifer crop, and to assess the feasibility of using these relationships as well as LAI-2000 readings to estimate LAI. Twelve plots were sown with either barley (Hordeum vulgare L.), vetch (Vicia sativa L.), or rape (Brassica napus L.). On 10 sampling dates the LAI (both direct and LAI-2000 estimations), fraction intercepted of photosynthetically active radiation (FIPAR) and GC were measured. Linear and quadratic models fitted to the relationship between the GC and LAI for all of the crops, but they reached a plateau in the grass when the LAI > 4. Before reaching full cover, the slope of the linear relationship between both variables was within the range of 0.025 to 0.030. The LAI-2000 readings were linearly correlated with the LAI but they tended to overestimation. Corrections based on the clumping effect reduced the root mean square error of the estimated LAI from the LAI-2000 readings from 1.2 to less than 0.50 for the crucifer and the legume, but were not effective for barley.

BACKGROUND: Intensive cropping systems have caused widespread Zn deficiency, low nutritional quality of cereals and environmental problems. The aim of the microplot field experiment reported in this paper was to assess the option of using Zn in conjunction with urea fertilization in order to reduce N rate and to maintain the yield level and grain quality but minimizing environmental risks. Barley (Hordeum vulgare L.) was cultivated in a calcareous soil under semi-realistic conditions. Combinations of four Zn levels, applied by spraying aqueous solutions of ZnSO 4 , and three N levels, applied by spreading granular urea, were tested. RESULTS: Zn and N showed a synergistic effect, increasing yield and Zn content in all plant parts and protein content in grain.A low Zn dosage of 5 kg ha −1 was sufficient to significantly increase the amount of bioavailable Zn in soil and significantly raise its concentration in plant material and also the protein content in grain. The remobilization of Zn from leaf tissue to grain was dependent on the availability of Zn and was only crucial when its bioavailability was low. CONCLUSIONS: A Zn dosage of 5 kg ha −1 enhanced the agronomic efficiency of N by 15.5 kg grain kg −1 N. The Zn applied to the soil permitted a reduction in the rate of N with only a small decrease in barley grain yield and nutritional value. However, due to the interannual variability in rainfall, which is characteristic of Mediterranean climates, further studies will be necessary to confirm and extend these results.

No abstract

A greenhouse experiment was conducted on weakly acidic and calcareous soils to evaluate the aging and residual effects of three natural organic Zn chelates [Zn-ethylenediaminedisuccinate (Zn-EDDS), Zn-polyhydroxyphenylcarboxylate and Zn-aminelignosulfonate] each administered in a single application to a first navy bean (Phaseolus vulgaris L.) crop at several different Zn application rates. In a second navy bean crop, we determined the following parameters: the extent of Zn leaching, the amount of available Zn remaining in soils, the amount of easily leachable Zn, the size of Zn fractions in soils, the pH and redox potential, the dry matter yield, and the soluble and total Zn concentrations in plants. The residual effect after 2 years of Zn fertilization mainly depended on the aging effect of Zn chelates and losses due to Zn leaching. The data relating to the evolution from the first to the second crop showed that the aging effect was noticeable in the calcareous soil. In the latter soil, the Zn-S,S-EDDS treatments showed greater decreases in the Zn uptake by plants than the other Zn treatments and the greatest Zn uptake by plants occurred when Zn was applied as Zn-aminelignosulfonate (10 mg Zn kg −1 rate, 6.85 mg Zn per lysimeter; 5 mg Zn kg −1 rate, 3.36 mg Zn per lysimeter). In contrast, in the calcareous soil, the maximum amount of Zn uptake, for the three chelates was 0.82 mg Zn per lysimeter. Consequently, a further application of Zn would be needed to prevent Zn deficiencies in the plants of a subsequent crop. The behaviour of the pH and Eh parameters in the soils and leachates did not depend on the natural Zn sources applied. In this study, the easily leachable Zn estimated by BaCl 2 extraction was not adequate to predict Zn leaching from the soils in subsequent crops.