Agriculture is the cultivation of the soil for the production of food and other useful and valuable growth from the land, including products of fields, gardens, and orchards. Its practice includes all activities, installations, and tools used by the farmer in connection with the cultivation, caring for the land, and the plants, and the production of all foodstuffs and by-products. In biblical times, agriculture was the main source of livelihood, followed by animal husbandry. Practiced by villagers and to a certain extent by city dwellers as well, the influence of agriculture on many facets of daily life was very strong. Echoes can be discerned not only in the economy but also in religious beliefs and practice, customs and law, and social behavior as well.
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