Intestinal parasitic infection is one of the public health problems in developing countries including Pakistan. Food handlers being major source, therefore effective prevention and control require the identification of local risk factors. Presently occupation based cross sectional study was conducted to assess the prevalence of intestinal parasitic infections and associated risk factors among food handlers of district Swat, Khyber Pakhtunkhwa, Pakistan from January 2011 to December 2013. Study subjects were selected based on random sampling methods. A total of 267 food handlers were enrolled, socio-demographic data and possible factors for the occurrence of intestinal parasitic infection were collected using a pre-tested structured questionnaire. Approximately 10 grams of stool specimens were examined using wet mount and formal ether concentration technique. The overall prevalence of intestinal parasite was 83.1% (n=222/267). Multiple infections were identified in 28.4% (n=76/267) individuals. These infections were given in order of their frequency and percentage as: Ascaris lumbricoides 55.8% (n=149/267) Trichuris trichuira 14.9% (n=40/267), Entamoeba histolytica /dispar 14.2% (38/267), Enterobius vermicularis 9.73% (n=26/267), Hymenolepis nana 9.36% (n=25/267), Taenia saginata 8.98% (n=24/267), Hookworm 5.99% (16/267) and Giardia lamblia 5.61% (n=15/267). Hand washing before food handling, preparing food during suffering from infectious diseases and using common knife for cutting the flesh or vegetable were the most significantly associated factors for the occurrence of intestinal parasite infection. The results highlighted that food handlers with different pathogenic organisms may influence consumers to significant health risks. Routine screening and treatment of food handlers is a proper tool in preventing food-borne parasitic diseases.

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Present study was conducted to get information on helminth parasites of zoonotic importance among the black rats of district Swat, Pakistan. Two hundred and sixty nine rats were captured from agricultural ecosystem of the district using live captured traps from 2011 to 2013. Captured rats were anesthetized and surveyed for the presence of ectoparasites, then were carefully dissected for investigation of endoparsites. Helminth parasites of 8 species were identified. Presence of parasite was noticed in 23.7% of sampled rats. The infection rates of sampled rats was given in order of their infectivity as Syphacia obvelata 13(4.83%), Aspiculuris tetraptera 13(4.83%), Heterakis spumosa 12 (4.46%), Hymenolepis spp . 9(3.34%), H.diminuta 8(2.97%), Hymenolepis fusa 4(1.48%), Lutziella microacetabularae 4(1.48%) and Lutziella spp. 1 (0.37%). No significant difference (P < 0.4289) was found in prevalence of parasites among areas, crops, crop stages and sex of the host while adult rats were found more infected than sub-adults. S. obvelata and A. tetraptera were the most common species of helminths while Lutziella sp., 1 (0.37%) was found only in one host. Rattus rattus (the black rat) was regarded as the host of helminth parasites of zoonotic importance, therefore the hidden health hazards of this rodent species needed to be considered to prevent infectivity of humans. Current study was concluded that Rattus rattus harbored a wide variety of helminth parasites which shows a hidden risk to inhabitants of the region. Monitoring rats’ population in settle areas and educating the local community about the risk of rat borne parasitic diseases transmission through rats appears to be absolutely essential.