Electron-donating phenolic and electron-accepting quinone moieties in peat dissolved organic matter (DOM) are considered to play key roles in processes defining carbon cycling in northern peatlands. This work advances a flow-injection analysis system coupled to chronoamperometric detection to allow for the simultaneous and highly sensitive determination of these moieties in dilute DOM samples. Analysis of anoxic pore water and oxic pool water samples collected across an ombrotrophic bog in Sweden demonstrated the presence of both phenolic and quinone moieties in peat DOM. The pore water DOM had higher quantities of phenolic but not quinone moieties compared with commonly used model aquatic and terrestrial DOM isolates. Significantly lower phenol content in DOM from oxic pools than DOM from anoxic pore waters indicated oxidative DOM processing in the pools. Consistently, treatment of peat DOM with laccase, a phenol-oxidase, under oxic conditions resulted in an irreversible removal of phenols and reversible oxidation of hydroquinones to quinones. Electron transfer to peat DOM was fully reversible over an electrochemical reduction and subsequent O-reoxidation cycle, supporting that quinones in peat DOM serve as regenerable microbial electron acceptors in peatlands. The results advance our understanding of redox processes involving phenolic and quinone DOM moieties and their roles in northern peatland carbon cycling.
Phenolic moieties in dissolved organic matter (DOM) play important roles as antioxidants in oxidation processes in natural and engineered systems. This work presents an automated and highly sensitive flow injection analysis (FIA) system coupled to both spectrophotometric and electrochemical detection to quantify electron-donating phenolic moieties in DOM by determining the number of electrons that these moieties transfer to an added chemical oxidant, the radical cation of 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS(•+)). The FIA system was successfully validated using Trolox as a redox standard. Highest method sensitivity was attained when combining the FIA with chronoamperometric detection, resulting in limits of quantification of picomolar amounts of Trolox and nanogram amounts of DOM (corresponding to solutions with <1 mg carbon per liter). The analysis of DOM isolates showed a strong linear correlation between the number of electrons donated and their titrated phenol contents, supporting oxidation of phenols by ABTS(•+). The broad application spectrum of the FIA system to dilute natural DOM samples was illustrated by analyzing water samples collected from northern peatlands and by monitoring the oxidation of phenols in one peat sample upon incubation with a phenol oxidase. The superior analytical capability of the FIA system allows quantifying phenols and monitoring phenol dynamics in dilute DOM samples.
Ozonation of drinking and wastewater relies on ozone (O3) and hydroxyl radical ( • OH) as oxidants. Both oxidants react with dissolved organic matter (DOM) and alter its composition, but the selectivity of the two oxidants and mechanisms of reactivity with DOM moieties are largely unknown. The reactions of O3 and • OH with two DOM isolates were studied by varying specific ozone doses (0.1 -1.3 mg-O3/mg-C) at pH 7. Additionally, conditions that favor O3 (i.e., addition of an • OH scavenger) or • OH (i.e., pH 11) were investigated. Ozonation decreases aromaticity, apparent molecular weight, and electron donating capacity (EDC) of DOM, with large changes observed when O3 is the main oxidant (e.g., EDC decreases 63 -77% for 1.3 mg-O3/mg-C). Both O3 and • OH react with highly aromatic, reduced formulas detected using high-resolution mass spectrometry (O:C = 0.48 ± 0.12; H:C = 1.06 ± 0.23), while • OH also oxidizes more saturated formulas (H:C = 1.64 ± 0.26). Established reactions between model compounds and O3 (e.g., addition of 1-2 oxygen atoms) or • OH (e.g., addition of one oxygen atom and decarboxylation) are observed and produce highly oxidized DOM (O:C > 1.0). This study provides molecular-level evidence for the selectivity of O3 as an oxidant within DOM.
Anilines and phenols are structurally similar compound classes that both are susceptible to oxidation by excited state triplet sensitizers but undergo oxidation by different mechanisms. To gain an understanding of the factors that control the rate of oxidation of anilines and phenols by triplet excited states, a kinetic study was performed on the oxidation of substituted anilines and phenols by methylene blue. The rate constants of one-electron transfer from anilines to triplet state methylene blue and their dependence on the reaction free energy are well fit to a Sandros-Boltzmann model. The observed rate constants are also well modeled when aniline oxidation potentials derived computationally are used. For phenols, the proton-coupled electron transfer rate constants were found to correlate primarily with O-H bond dissociation free energy and secondarily with phenol pKa. Rate constants for phenols could be modeled using computed bond dissociation free energies. These results provide a basis for predicting aniline and phenol oxidation rates, which could be valuable, for example, in assessing the likely persistence and fate of aniline- and phenol-based aqueous environmental pollutants.
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