Since 2000, the shrimp industry expands at a fast rate in the coastal areas of the Mekong Delta, Vietnam. Shrimp farming is known for its negative impact on the coastal environment. However, other human interventions like agriculture and urbanization also deteriorate the coastal environment. The land cover changes between 1968 and 2003 were determined and analyzed for the Cai Nuoc district, Ca Mau Province, Vietnam, using photos from 1968, 1992 (aerial photographs), 1997/98 (Spot) and 2003 (Landsat). It was clear that the district underwent serious land cover changes: deforestation between 1968 and 1992, with a simultaneous increase in rice land; a rapid decline in rice acreage from 1997 onwards, and, simultaneously, a blitz-increase in shrimp farming area. The forest area declined by 75% between 1968 and 2003. About 40% of this loss could be attributed to shrimp farming, while the remaining 60% was attributed to needs for agricultural land. Still, at present, shrimp farming is the major source of mangrove loss in the district. In 1999 shrimp farms covered 6.374 ha, in 2000 they covered 61.049 ha of the Cai Nuoc area. The swap from rice cultivation to shrimp farming was most-probably driven by households' hopes for a higher income. It must be feared that the shrimp industry will have a negative impact on the environment (e.g. salinization) and on the livelihood of the district's households. In 1968 saline water covered 219.9 km 2 , in 1992, 1997/98 and 2003 the saline surface water area covered 92.4, 135.2 and 835.0 km 2 , respectively.

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Methyl-tert-butyl ether (MTBE), an anthropogenic chemical used as a gasoline additive, is being detected at an increasing frequency in the environment. The acute lethal concentration that kills 50% of the fish test population and the chronic effects of exposure to MTBE were investigated in the zebrafish (Danio rerio). Chronic exposure over three weeks to effective MTBE conceritrations as low as 0.11 mg/L induced a significant increase in the vitellogenin concentration of male fish. The impact of a chronic, eight-week exposure at effective concentrations ranging from 0.44 to 220 mg/L had no significant effect on fecundity, fertilization, or hatch rate but highly significant impacts on sperm motility. Spermatozoa of all MTBE-exposure groups showed a significantly lower straight-line velocity and lower average path velocity compared to those of the nonexposed group. These results suggest that chronic exposure to MTBE negatively affects fish sperm motility at concentrations that are environmentally relevant and several orders of magnitude lower than concentrations inducing acute effects.

Many authors report on the effect of rice-fish culture on rice yields. Some reports show increased rice yields, others show no effect or even decreased yields. To verify the impact of rice-fish culture, data gathered over eight experiments (1995)(1996)(1997)(1998)(1999) at the Co Do experimental rice-fish station, Vietnam, were analysed through multiple regressions with rice yield and different yield components as the dependent variables. We used eight independent variables : season, water depth, rice variety, rice seeding rate, and the effective stocking density (ESD) of silver barb, Nile tilapia, common carp and snakeskin gourami. Season had the biggest impact on nearly all dependent variables. Rice yields in the wet season were on average 2n42 t\ha lower as compared to the dry season. Higher water levels decreased the number of panicles\m# and the rice yield. The rice seeding rate affected the yield component variables, but had no impact on the rice yield. Silver barb feeding decreased the number of panicles\m# but this was compensated by an increased number of grains\panicle. Snakeskin gourami had a positive effect on panicles\m# and, together with common carp, on sink capacity, probably through improved nutrient cycling in presence of fish and improved nutrient uptake by the rice plant. Snakeskin gourami had a negative effect on the ripening ability, whereas Nile tilapia had a positive effect. Fish did not have any impact on the rice yield. Increased water level and reduced rice arable area, the main two requirements for rice-fish culture, result in lower rice yields from rice-fish systems as compared to monoculture systems.

In the freshwater area of Vietnam's Mekong Delta, Oreochromis niloticus (L.), Barbodes gonionotus (Bleeker) and Cyprinus carpio (L.) are often reared together in rice fields. In this study, we report the results of eight such polyculture experiments, examining variables affecting the specific growth rate and the average daily food energy consumption of individual O. niloticus. The standing biomass of O. niloticus and the wild fish biomass had a negative impact on the specific growth rate, whereas added pig manure, extra feed and inorganic fertilizer had a positive effect. The standing biomass of O. niloticus and C. carpio, and the wild fish biomass had a negative impact on the consumption of natural feed. We inferred that O. niloticus mainly lacks food in rice fields. This results in intraspecific competition. As in rice fields, C. carpio has basically the same feeding niche as O. niloticus; we found interspecific competition between the two species. O. niloticus consumed relatively more food in the vegetative phase of the rice crop, probably because of a higher abundance of phytoplankton. To get higher growth of O. niloticus, we recommend that farmers increase nutrient inputs and stock O. niloticus according to the size of the trench adjoining the rice field and not according to the size of trench plus field as is generally done.

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In Ca Mau, Vietnam, farmers converted from rice to shrimp farming, while ignoring the degradation of the aquatic environment. We assessed the seasonal variations in organic pollution of the surface water and salt intrusion in one district and assessed the difference in chemical characteristics of the surface water of shrimp ponds and canals. Several variables reflecting salinity and organic pollution were measured in the wet and dry season. The results show that in the dry season salinity increased to 37.36-42.73 g l 21 and COD and suspended solids increased to a maximum of 268.7 mg l 21 and 1312.0 mg l 21 , respectively. In the wet season salinity values of 8.16 to 10.60 g l 21 were recorded, indicating that salinity could no longer be washed out completely in this season. It is concluded that salinity and suspended solids in the aquatic environment in the Cai Nuoc district are increased by shrimp monoculture, whereas organic pollution is contributed by human population pressure. Water Environ. Res., 78, 716 (2006).