Three new caged xanthones, 7-methoxydesoxymorellin (1), 2-isoprenylforbesione (2) and 8,8a-epoxymorellic acid (3), together with nine known caged xanthones were isolated from the EtOAc extracts of resin and fruits of Garcinia hanburyi. The structures were determined by spectroscopic methods. Most of the isolated compounds showed significant cytotoxicities against a panel of mammalian cancer cell lines. Compound 3, together with the known compounds desoxymorellin, morellic acid, gambogic acid, hanburin, forbesione and dihydroisomorellin, exhibited anti-HIV-1 activity in the reverse transcriptase (RT) assay while the known compounds desoxygambogenin and dihydroisomorellin were found moderately active in the syncytium assay. This work represents the first report on the anti-HIV-1 activities of caged xanthones.

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The cellular antioxidant enzymes play the important role of protecting the cells and organisms from the oxidative damage. Natural antioxidants contained in fruits have attracted considerable interest because of their presumed safety and potential nutritional value. Even though antioxidant activities of many fruits have been reported, the effects of phytochemicals contained in fruits on the induction of antioxidant enzymes in the cells have not been fully defined. In this study, we showed that extracts from Antidesma ghaesembilla, Averrhoa bilimbi, Malpighia glabra, Mangifera indica, Sandoricum koetjape, Syzygium malaccense, and Ziziphus jujuba inhibited H2O2-induced intracellular reactive oxygen species production in HEK-293 cells. Additionally, these Thai fruit extracts increased the mRNA and protein expressions of antioxidant enzymes, catalase, glutathione peroxidase-1, and manganese superoxide dismutase. The consumption of Thai fruits rich in phenolic compounds may reduce the risk of oxidative stress.

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Nanoparticles of trans-beta-carotene are accessible using spinning disk processing (SDP), by varying the reaction conditions and the choice of surfactant, macrocyclic amphiphiles, sulfonato-calix[4,5,6,8]arenes, and alpha,beta-cyclodextrins. SDP ensures rapid mixing and fast kinetics, and nanoparticles of the carotene formed in the presence of the calixarenes are stable with respect to extraction of the carotene into an organic solvent, unlike in the presence of the cyclodextrins. Insight into the supramolecular structure of the carotene nanoparticles has also been established. The mean particle sizes (dynamic light scattering, DLS) have been optimized at 40(2) and 56(1) nm and 71.4(6) and 82(1) nm, respectively, for each sulfonato-calix[5,6 and 4,8]arene, whereas the cyclodextrins form nanoparticles with a mean diameter of 71(1) and 68.5(6) nm, respectively. Zeta-potential studies show stability of all the colloidal dispersions at pH > 4 with values below -30 mV. UV-visible spectroscopy shows a blue shift indicative of H-aggregates of the carotene within the nanoparticles. The surface area derived from BET studies is 39.12 m(2)/g corresponding to particles of 76.7(5) nm in diameter, in agreement with sizes obtained from DLS and TEM measurements.