Humans are facing very serious health threats from food contamination with cadmium (Cd), and Cd uptake by wheat is amongst the main causes of Cd entrance into the food chain. The current study examined the effect of foliar application (0, 1.50, 3.00 and 4.00 mM) of various silicate chemicals (calcium silicate and potassium silicate) on wheat growth and Cd addition by wheat under Cd stress 20 mg kg−1 of soil using CdCl2. The results revealed that under control conditions, the application of Si improved all the growth, physiological, biochemical and quality attributes by reducing malondialdehyde contents and electrolyte leakage. Under Cd stress, the supplementation of Si conferred a better growth rate, gaseous exchange for metabolic activity and maintained the tissues’ turgor and membranes’ stabilities compared to those obtained under control (without Si). The enzymatic activities (superoxide dismutase, peroxidase and catalase) also show rapid action by the application of Si supplement, which were associated with elevated osmoprotectant contents and antioxidants, having role in antioxidant defense against Cd stress. These results suggested that a 4.50 mM concentration of Si supplement (potassium silicate) works effectively against Cd stress. The given results showed that Si supplement is beneficial for the enhancement of many metabolic activities that takes places in plants during the growth period that proved a feasible approach in controlling the Cd concentration within wheat plants and, ultimately, in humans.
Environmental contamination of chromium (Cr) has gained substantial consideration worldwide because of its high levels in the water and soil. A pot experiment using oil seed crop (rapeseed (Brassica napus L.)) grown under different levels of tannery wastewater (0, 33, 66 and 100%) in the soil using the foliar application of zinc (Zn) and iron (Fe)–lysine (lys) has been conducted. Results revealed that a considerable decline in the plant growth and biomass elevates with the addition of concentrations of tannery wastewater. Maximum decline in plant height, number of leaves, root length, fresh and dry biomass of root and leaves were recorded at the maximum level of tannery wastewater application (100%) compared to the plants grown without the addition of tannery wastewater (0%) in the soil. Similarly, contents of carotenoid and chlorophyll, gas exchange parameters and activities of various antioxidants (superoxidase dismutase (SOD), peroxidase (POD), catalase (CAT) and ascorbate peroxidase (APX)) were also reduced significantly (P < 0.05) with the increasing concentration of tannery wastewater (33, 66 and 100%) in the soil. In addition, a combined application of Zn and Fe-lys reduced the accumulation and uptake of toxic Cr, while boosting the uptake of essential micronutrients such as Zn and Fe in different tissues of the plants. Results concluded that exogenous application of micronutrients chelated with amino acid successfully mitigate Cr stress in B. napus. Under field conditions, supplementation with these micronutrient-chelated amino acids may be an effective method for alleviating metal stress in other essential seed crops.
Wheat (Triticum aestivum) is an important cereal crop, grown throughout the temperate and in some tropical and sub-tropical zones, at higher elevations. Several biotic and abiotic factors influence the production of wheat. In the present study, two wheat varieties have been subjected to disease severity and resistance analysis against Fusarium equiseti. Disease severity analysis revealed Shafaq-2006 to be more resistant than Sahar-2006. Both varieties were further subjected to the expression analysis of six important defense-related genes by RT-PCR and quantitative real-time PCR. This analysis revealed that PR-1, TLP, Chitinase, and β-1,3-glucanase genes were highly expressed in Shafaq-2006 and possibly play a significant role in its defense mechanism. In addition, biochemical and physiochemical parameters were also studied to further explore the difference between resistant and susceptible varieties. With total proline and protein contents, sugar and chlorophyll contents also increased significantly in resistant variety. Likewise, higher relative water content, total plant length, and the high root–shoot ratio was observed in resistant plants, compared to susceptible wheat plants. These increases in chemical and physiological parameters might be related to the activation of the defense mechanism due to the higher expression of PR genes in the resistant wheat variety. These genes can further be employed for cloning into wheat and other transgenic crops to develop resistance against F. equiseti.
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