Usia balita merupakan usia yang rawan terhadap berbagai penyakit dan masalah gizi. Pertanyaan penelitian adalah faktor-faktor apa saja yang berhubungan dengan kejadian stunting pada anak usia 24-59 bulan di Indonesia. Tujuan penelitian ini adalah agar dapat dilakukan intervensi yang tepat dalam upaya pencegahan kejadian stunting pada anak usia dini. Penelitian ini menggunakan metode systematic review yaitu melakukan review secara sistematis terhadap 3 buah artikel yang meneliti tentang faktor-faktor yang berhubungan dengan kejadian stunting pada anak usia 24-59 bulan. Dari hasil review diketahui terdapat beberapa faktor yang mempengaruhi yaitu asupan energi, berat badan lahir, tingkat pendidikan ibu, tingkat pendapatan keluarga, pola asuh dan keragaman pangan yang memiliki nilai p = 0,05. Disarankan untuk memberikan asupan energi yang cukup kepada bayi dan balita, memberikan asupan gizi yang baik kepada ibu hamil, meningkatkan pengetahuan ibu, membuka lapangan pekerjaan yang luas, memberikan penyuluhan tentang pola asuh dan memanfaatkan pekarangan sebagai kebun sayuran
Stunting is one of the main nutritional problems caused by malnutrition in children under 5 years old. Risk factors of stunting influenced by socio-economic, Infant and Young Child Feeding (IYCF), child illnesses, Water Sanitaon and Hygiene (WASH). These factors vary considerably accros the nation in southeast asia. The aim of this study was to determine the factors affecting in stunting of children (0-59 months) in Southeast Asia. It is needed to identified the right intervention. This systematic review was conducted using the Preferred Reporting Items for Systematic reviews and Meta-Analysis (PRISMA) guidelines. Articles were searched by using pubMed database. The literature search outline in the methods indentified 14.790 arcles discuss stunting. We identified 60 articles potentially met all criteria using PubMed advanced search strategy. A total of 60 articles were retrieved from one database (PubMed), 11 articles met the inclusion criteria for stunting in Southeast Asia countries. In our review socio-economic status was reported as one of consistent factors associated with stunting in Cambodia, Myanmar, Indonesia, Laos, Thailand, and Malaysia. Low household income and lack education of mother influenced inappropriate IYCF practice, poor hygiene and sanitation, and care of child illnesses. Improving like income and maternal exposure to nutrition and health information especially for the topics of growth and development, appropriated IYCF, hygiene, sanitation, and child illnesses are required for continuous improvement in a specific strategy that involves many factors.
Dewasa ini makin banyak orang yang secara sadar telah mengalihkan kebiasaan makannya dari makanan utama yang terdiri dari daging menjadi makanan tanpa daging yang terdiri dari berbagai jenis sayur-mayur, kacang-kacangan, biji-bijian, padi-padian dan buah-buahan yang tidak mengandung vitamin B12. Vitamin B12 tidak diserap dikolon, karena itu pada vegetarian yang ketat selalu timbul defisiensi vitamin B12 yang berlangsung sangat lambat dalam jangka waktu bertahun-tahun. Penelitian ini bertujuan untuk mengetahui hubungan asupan vitamin B12 terhadap Anemia Megaloblastik pada vegetarian di Vihara Meitriya Khirti Palembang dengan menggunakan desain cross sectional. Dari hasil penelitian yang dilakukan dengan menggunakan uji korelasi diperoleh hasil bahwa ada hubungan antara asupan vitamin B12 dengan nilai mean = 0,982 terhadap nilai Mean Corpuscular Volume (MCV) dalam darah vegetarian dengan nilai p = 0,037
Pertambahan berat badan bayi sangatlah pesat, namun laju pertambahan berat badan makin lama makin berkurang. Pada umur 5 bulan, berat badan bayi menjadi dua kali berat lahir, sedangkan pada umur 1 tahun beratnya mencapai tiga kali berat lahir, dan pada umur 2 tahun berat badannya menjadi empat kali berat lahir. Tujuan penelitian adalah untuk mengetahui hubungan antara berat badan lahir dan faktor-faktor yang mempengaruhi pertambahan berat badan usia 12 bulan pada bayi yang di lahirkan di klinik bidan praktek mandiri (BPM) di Kota Lubuklinggu Propinsi Sumatera Selatan Tahun 2019. Sampel sebanyak 108, desain penelitian cross sectional. Hasil penelitian menunjukkan terdapat hubungan antara berat badan lahir (p value = 0,001) dan status imunisasi (p value = 0,017) terhadap pertambahan berat badan bayi pada usia 12 bulan.
The parents will then be faced with multiple primary school options after their children finished the education at the preschool level, which will be taken as a continuation of the next level of education. One of the options for parents to continue their children's education is Integrated Islamic Elementary Schools (SDIT). Any of the benefits of an Integrated Islamic Elementary School (SDIT) institution provides make parents comfortable in sending their children into this institution. The goal of this analysis was to see the characteristics of SDIT, which are the main incentive for parents to choose their children's education. This research is a quantitative descriptive study by administering questionnaires to the parents of students at SDIT Raudhatul Jannah Lubuklinggau up to 60 respondents. Data collection was using a survey approach with a rating scale questionnaire instrument. The results of the study showed that the features of Integrated Islamic Elementary Schools (SDIT) that inspire parents to choose the education for their children are the memorization program of the holy Qur'an about 93 % respondent, integration of general and religious educations about 78 % respondent, good facilities and amenities about 45 % respondent, extracurricular activities about 22 % respondent, fullday school about 20 % respondent, and high costs about 2 % respondent. The Quran memorization program is a feature of integrated Islamic primary schools that is the most dominant incentive for parents to choose education for their children.
According to the 2018 Global Nutrition Report, the habit of school-aged children choosing meals is still bad over the world. Around 30.3 % of school-aged children do not eat fruit daily, whereas 43.7 % consume soda daily. This study aims to increase student's knowledge about the material sources of nutrients in food through a game of grouping foodstuffs using a food model with a constructivist learning approach designed by the author. The participants in this study were 33 SDIT Raudhatul Jannah Lubuklinggau grade 4,5 and 6 students. The method used in this study uses an experimental design with a pre and post-test approach without control. Total sampling was used for sampling, and the Wilcoxon test was used for interpretation. This study was completed in March of 2021. Research results show a p-value of .000 (<.05), indicating that students' awareness of the material sources of nutrients in food increased after they were given a game grouping food ingredients using a food model. It is recommended that educators be able to provide students with learning resources that take a constructivist approach, such as games that actively engage students, so that students' awareness can be developed through direct experiences.
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.
hi@scite.ai
10624 S. Eastern Ave., Ste. A-614
Henderson, NV 89052, USA
Copyright © 2024 scite LLC. All rights reserved.
Made with 💙 for researchers
Part of the Research Solutions Family.