With the aim of identifying new sources to produce cellulose nanofibers, olive tree pruning biomass (OTPB) was proposed for valorization as a sustainable source of cellulose. OTPB was subjected to a soda pulping process for cellulose purification and to facilitate the delamination of the fiber in the nanofibrillation process. Unbleached and bleached pulp were used to study the effect of lignin in the production of cellulose nanofibers through different pretreatments (mechanical and TEMPO-mediated oxidation). High-pressure homogenization was used as the nanofibrillation treatment. It was observed that for mechanical pretreatment, the presence of lignin in the fiber produces a greater fibrillation, resulting in a smaller width than that achieved with bleached fiber. In the case of TEMPO-mediated oxidation, the cellulose nanofiber characteristics show that the presence of lignin has an adverse effect on fiber oxidation, resulting in lower nanofibrillation. It was observed that the crystallinity of the nanofibers is lower than that of the original fiber, especially for unbleached nanofibers. The residual lignin content resulted in a greater thermal stability of the cellulose nanofibers, especially for those obtained by TEMPO-mediated oxidation. The characteristics of the cellulose nanofibers obtained in this work identify a gateway to many possibilities for reinforcement agents in paper suspension and polymeric matrices.
Olea europaea L. leaves constitute a source of bioactive compounds with recognized benefits for both human health and technological purposes. In the present work, different extracts from olive leaves were obtained by the application of two extraction methods, Soxhlet and microwave-assisted extraction (MAE), and six solvents (distilled water, ethanolic and glycerol mixtures solvents). MAE was applied under 40, 60 and 80 °C for 3, 6.5 and 10 min. The effect of the extraction method, solvent and treatment factors (the latter in MAE) on the total phenol content (TPC), the antioxidant activity (AA) and the phenolic profile of the extracts were all evaluated. The extracts showed high values of TPC (up to 76.1 mg GAE/g DW) and AA (up to 78 mg TE/g DW), with oleuropein being the most predominant compound in all extracts. The Soxhlet extraction method exhibited better yields in TPC than in MAE, although both methods presented comparable AA values. The water MAE extract presented the strongest antimicrobial activity against five foodborne pathogens, with minimum inhibitory concentration (MIC) values ranging from 2.5 to 60 mg/mL. MAE water extract is proposed to be exploited in the food and nutraceutical industry in the frame of a sustainable economy.
The aim of this work was to study the feasibility of using orange tree pruning to obtain lignocellulose nanofibers (LCNFs) and their application in paperboard recycling process. The orange tree pruning was treated with an environmentally friendly process (13% NaOH on dry matter, at liquid/solid ratio of 8, 170°C and 40 min). The cellulosic pulp obtained was used for the isolation of LCNFs by means of two different pretreatments, 2,2,6,6-tetramethylpiperidine-1-oxyl (TEMPO)-mediated (TO-LCNFs) and mechanical refining (Mec-LCNFs), followed by high-pressure homogenization treatment. The reinforcement effect produced by the LCNF addition on paperboard recycled fiber was compared with other conventional industrial techniques such as chemical addition and mechanical beating. It was shown that TEMPO-mediated oxidation produces a greater delamination in fiber during its nanofibrillation, obtaining smaller width nanofibers with greater specific surface. The LCNF addition, especially TO-LCNFs, presents reinforcement effects comparable to those achieved by mechanical beating for the different mechanical properties, with the advantage of not modifying the fiber physically and increasing the numbers of recycling cycles. The economic analysis of both treatments shows that despite the Mec-LCNF cost is slightly higher, it is presented as an alternative to mechanical beating for use in paperboard recycling process. Keywords Orange tree prunings Á LCNFs Á Mechanical pretreatment Á TEMPO-mediated oxidation Á Recycling process Á Mechanical properties Á Economic assessment Electronic supplementary material The online version of this article (
A biodegradable packaging film containing cellulose nanofibers from olive tree pruning, a by-product of olives production, was obtained using a solvent casting method. Nanocellulose was added to polyvinyl alcohol (PVA) to enhance the technological properties of the composite film as food packaging material. Nanocellulose was obtained from unbleached and bleached pulp through a mechanical and TEMPO pretreatment. Crystalline and chemical structure, surface microstructure, UV and gas barrier, optical, mechanical and antioxidant properties, as well as thermal stability were evaluated. Regarding optical properties, the UV barrier was increased from 6% for the pure PVA film to 50% and 24% for unbleached and bleached nanocellulose, respectively. The antioxidant capacity increased significantly in unbleached mechanical nanocellulose-films (5.3%) compared to pure PVA film (1.7%). In terms of mechanical properties, the tensile strength of the 5% unbleached mechanical nanocellulose films was significantly improved compared to the pure PVA film. Similarly, the 5% nanocellulose films had increased the thermal stability and improved barrier properties, reducing water vapor permeability by 38–59% and presenting an oxygen barrier comparable to aluminum layer and plastic films. Our results support the use of the developed films as a green alternative material for food packaging.
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