Fourteen isolates of Sclerotinia sclerotiorum were collected from different locations of mustard growing regions of India and were studied for cultural, morphological and molecular variability at CCS HAU, Hisar. Variability was observed for colony colour, type of growth, diameter of mycelial growth, sclerotia initiation, number and pattern of sclerotia formation among the isolates. Mycelial growth and sclerotia initiation were faster in Bhiwani isolate as compared to others. Bhiwani isolate was found to be the most diverse and had least similarity with Chhanibari isolate on the basis of molecular variability. Hence, morphological and cultural variability observed in the present investigation is by and large strongly correlated to molecular marker based variability.
Principal component analysis was carried out with 20 morphological traits (including quantitative as well as qualitative) among 96 germplasm lines of Indian mustard [Brassica juncea (L.) Czern & Coss.]. Principal factor analysis led to the identification of eight principal components (PCs) which explained about 70.41% variability. The first principal component (PC1) explained 16.21% of the total variation. The remaining PC's explained progressively lesser and lesser of the total variation. Varimax Rotation enabled loading of similar type of variables on a common principal factor (PF) permitting to designate them as yield factor, maturity factor and oil factor etc. Based on PF scores and cluster mean values the germplasm accessions viz., RC2, RC32 and RC51 (cluster I), RC95 and RC96 (cluster X) were found superior for seed yield/plant and yield related factors like primary and secondary branches/plant; while the accessions RC34, RC185 and RC195 (cluster III) and RC53 (cluster VIII) were found superior for oil content. These accessions may further be utilized in breeding programmes for evolving mustard varieties having high seed yield and oil content. Hierarchical cluster analysis resulted into ten clusters containing two to 26 accessions. The results of cluster and principal factor analyses were in confirmation of each other.
A differential response to terminal heat stress was observed on enzymatic and non-enzymatic components of antioxidant system of two thermo-tolerant genotypes viz., RGN-368 & RH-1566 and two thermo-sensitive genotypes viz., RH-1134 & RH-0749 in leaves of Indian mustard. The antioxidative enzymes viz., superoxide dismutase, peroxidase, catalase, ascorbate peroxidase and glutathione reductase showed higher activity in leaves of two thermo-tolerant genotypes as compared to thermo-sensitive. Terminal heat stress resulted in concomitant increase in non-enzymatic components like carotenoids, ascorbic acid and proline in all the genotypes but maximum increase was observed in thermo-tolerant genotypes. A remarkable accumulation was observed in oxidative stress indicators i.e., malondialdehyde, hydrogen peroxide and electrolyte leakage in all the genotypes, whereas, significant increase was observed in thermo-sensitive genotypes as compared to thermo-tolerant. It is inferred that leaves of thermo-tolerant genotypes tend to attain greater capacity to perform reaction of antioxidative pathway under the condition of terminal heat stress to combat thermo-induced oxidative stress.
Moringa (Moringa oleifera L.) commonly known as “drumstick tree” belongs to the family Moringaceae. It is now grown worldwide but its native region is India. It is a fast-growing tree that responds to low inputs and has high regeneration potential after cutting. Its nutritional value and capacity to grow economically in different soils and environmental conditions make it a wonder tree. It is highly nutritious and each part is being utilized in various forms. It is widely cultivated for its young pods, flowers, and leaves for use as traditional herbal medicine and vegetable. It is also used by indigenous people in the tropics and sub-tropics as a source of remedies. The leaves are also used as a source of fodder in many countries of the world as they can sustain green fodder availability around the year without extra efforts. Various parts of this tree are good sources of ascorbic acid, calcium, iron, protein, and antioxidant compounds. Hence, its remarkable properties help to fight nutritional deficiency, human diseases and improve the performance of livestock.
Drought stress is considered to be a major factor responsible for reduced agricultural productivity, because it is often linked to other major abiotic stresses, such as salinity and heat stress. Understanding drought-tolerance mechanisms is important for crop improvement. Moreover, under drought conditions, it is possible that growth regulators are able to protect the plants. Brassinosteroids not only play a regulatory role in plant growth, but also organize defense mechanisms against various tresses. This study aimed to evaluate the effect of brassinolide on physio-biochemical amendment in two contrasting cultivars (drought-tolerant RH 725, and drought-sensitive RH 749) of Brassica juncea under drought stress. Two foliar sprayings with brassinolide (10 and 20 mg/L) were carried out in both cultivars (RH 725 and RH 749) at two stages—i.e., flower initiation, and 50% flowering—under stress conditions. The results clearly revealed that the activities of antioxidative enzymes and non-enzymatic antioxidants (carotenoids, ascorbic acid, and proline) increased significantly in RH 725 at 50% flowering, whereas 20 mg/L of brassinolide showed the most promising response. The different oxidative stress indicators (i.e., hydrogen peroxide, malondialdehyde, and electrolyte leakage) decreased to a significant extent at 20 mg/L of brassinolide spray in RH 725 at 50% flowering. This study indicates that brassinolide intensifies the physio-biochemical attributes by improving the antioxidant system and photosynthetic efficiency in RH 725 at 50% flowering. It is assumed that enhanced production of proline, improvement of the antioxidant system, and reduction in the amount of stress indicators impart strength to the plants to combat the stress conditions.
Oat (Avena sativa L.) is a unique multifaceted crop used for fodder and grain purpose. It’s grain has tremendous potential to offer health benefits, especially with the heightened emphasis on nutrition and food security. With this aim, quality traits were investigated among 62 oat genotypes, demonstrating significant variation. The biochemical analysis was conducted in laboratory of department of Genetics and Plant Breeding of CCS Haryana Agricultural University, Hisar during 2019–21. Quality parameters depicted a wide range for seed crude protein (8.16–19.18%), forage crude protein (5.17–11.42%), phenol (0.61–1.22%), beta-glucan content (0.32–7.55%), total soluble sugar (4.90–8.49%), reducing sugar (1.07–4.28%) and non-reducing sugar (2.02–6.38%). The current research covered wide and powerful analytical approaches that helped to underpin the selection of the most promising genotypes and evaluated the contribution of different traits to heterogeneity. Furthermore, non-reducing sugar, reducing sugar and seed crude protein were emerged to be the major contributors of PC1, PC2 and PC3, respectively. The genotypes GP 492, HFO 1107, HFO 1003, HFO 1016, OS 403, HFO1105 and HFO 806 were the best performing based on quality parameters. Promiscuous genotypes can serve as pioneers in oat improvement programs, enabling the enhancement of nutritional value. These insights expand the prospects for the food industry and hence appraise the significance of oats among other cereals.
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