Management of feedlot manure is becoming a larger responsibility as more regulations are imposed to protect water, both surface and groundwater, from manure contamination. Instead of using the manure for compost, feedlot owners can capture methane from the decomposing manure (and turn that into electricity or heat), or use the waste to produce liquid fuel. Biogas may also be called renewable natural gas because biogas can be used as a fuel source to produce electricity and heat like natural gas.This research converting energy generated from the measurement of total waste theoretically to be convert to electricity generated from the waste. Within the number of 19,398 total cows in Jati AgungSub District husbandry has the potential to produce electric energy of 149,365.376 kwh per day or 15,836.79 mwh per year. The conversion from waste to electricity will reduce the number of total emission of 64,086.7464 tCO2 per year.
Soybeans (Glycine max (L) Merr.) are legumes that contain high vegetable protein, fat source, vitamins, and minerals. One of the products is soy milk. Soy milk has a strong beany flavour and a chalky mouthfeel. The flavour of soybeans in soy milk can be reduced by applying the appropriate processing techniques. One of the important steps in processing soybeans into soy milk is to soak soybeans. Studies related to soaking soybeans to soy milk are rarely found. This research was intended to find out the long-lasting influence of soybean to the organoleptic characteristics of soy milk so that the soy milk is produced by its acceptance (good acceptance). A completely randomized design was used with three treatments of soybean soaking long as follows, 6 hours, 12 hours, and 24 hours. The organoleptic data was carried out with ANOVA method at α=5% and followed by DMRT. The results showed that long soaking the soybean only affected the level of taste and overall acceptance of soy milk. In addition, the best soaking time of soybean was 12 hours because it was able to influence the taste level of flavor with the highest acceptance and the most distinct acceptance compared to other treatment with a preferred assessment score and gave the highest value of the favorite level on all parameters.
Desa Bogorejo, Kecamatan Gedong Tataan, Kabupaten Pesawaran masih belum mampu mengembangkan potensi ubi kayu untuk menjadi agroindustri. Kegiatan ini bertujuan untuk menambah pengetahuan dan keterampilan KWT Desa Bogorejo dalam meningkatkan nilai tambah ubi kayu menjadi MOCAF dengan memberdayakan Kelompok Wanita Tani (KWT) di Desa Bogorejo. Metode yang digunakan adalah metode ceramah dan diskusi pada pemaparan materi dan demonstrasi dan praktik pada tahapan pengolahan ubi kayu menjadi MOCAF. Hasil yang dicapai adalah peningkatan pengetahuan dan keterampilan serta bertambahnya (kesadaran) sikap dan wanita tani Desa Bogorejo dalam melakukan pengolahan ubi kayu menjadi MOCAF.
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