Purpose The purpose of this paper is to investigate the determinants and impacts of outsourcing pest and disease management on rice production in China. Design/methodology/approach A multinomial endogenous treatment effects model which accounts for selection bias was used. Findings The results show that outsourcing decisions are driven mainly by the size of the farm, the age of the household head and other household characteristics. Further, the authors find that outsourcing labor for pest and disease control has no significant effect on pest control cost and rice yields, though it reduces the number of pesticide applications. Conversely, outsourcing of professional services can increase rice yields by 4.1 percent, and at the same time it increases pest and disease control costs by 50.6 percent. However, it is found that outsourcing of professional services exerts no significant impact on the farm profitability. Practical implications This study suggests that households with large farm size are more likely to outsource professional services and, therefore, service providers and governments should target those farmers to provide incentives and create greater awareness of the benefits from the outsourcing of professional services. Moreover, the increase in yields along with the government subsidy justifies the outsourcing of professional services by farmers. However, service providers and policy makers have a lot of leeway to come up with cheaper methods for pest and disease management in rice production. Originality/value This study is the first attempt to simultaneously evaluate the determinants and impacts of outsourcing pest and disease management on rice production in China.
NGOs and development agencies have a conspicuous presence in facilitating capacity building, access to production resources and markets. Capacity building by NGOs and development agencies is expected to contribute to farm efficiency and sustainability by promoting and enhancing fertilizer use as well as increasing soil fertilities. However, the influence of these factors on technical efficiency as an important dimension of sustainability has not been further explored in Ghana. This study therefore assesses the influence of NGOs on technical efficiency among smallholder soybean farmers by applying stochastic frontier analysis. The data collected from 349 smallholder soybean producers in the three northern regions of Ghana are employed for the analysis. Results show that the mean technical efficiency of soybean production is 0.885, indicating a growth potential of 11.5%. Land area, agro-chemicals and seeds contribute to production growth while labor is over used. We find that NGO facilitation as well as group membership influences technical efficiency. Furthermore, farmers facilitated by NGOs and development agencies are 4.4 p.p. more efficient than non-facilitated farmers. Our study therefore implies that production and efficiency can be improved by providing more services to farmer group members and sustainable interventions from NGOs and social programs.
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