Beetroot (Beta vulgaris) is normally used as natural food colorants in food industry. The objectives of this research are (1) to determine the effect of types (egg albumen and fish gelatine) and different concentrations of foaming agents on foam properties of foam mat drying beetroot, (2) to evaluate the physicochemical properties (color, pH, Brix, bulk density, water activity, hygroscopicity and moisture content) of foam dried beetroot powder, and (3) to determine the effect of temperature on rehydration ratio and color changes of rehydrated foam mat dried beetroot powder. Beetroot foam was spread at 3 mm thickness and hot air dried at 50 °C for 6 h in cabinet dryer. Beetroot pulp can be successfully foamed using egg albumen and fish gelatine as foaming agents, further hot air dried and grinded into powder. In this experiment, beetroot powder after foam mat drying was considered as hygroscopic food and resulted in lighter and reddish in colour. After rehydrating foam mat dried beetroot powder, L* value decreased but a* and b* values increased. Generally, sample beetroot with fish gelatine (BFG) had good foam expansion, foam density, hygroscopicity, water activity, and red color's powder.
Cubic aluminum nitride (c-AlN) thin films have been deposited at room temperature on silicon substrates by nitrogen-ion-assisted pulsed laser ablation of a hexagonal AlN target. The deposited thin films exhibit good crystal properties with sharp x-ray diffraction peaks. The influences of the nitrogen ion energy on the morphological, compositional, and electronic properties of the AlN thin films have been studied. The nitrogen ions can effectively promote the formation of Al–N bonds and improve the crystal properties of the deposited thin films. A nitrogen ion energy of 400 eV is proposed to deposit high quality c-AlN thin films.
Domain walls, arising from the spontaneous breaking of a discrete symmetry, can be coupled to charge carriers. In much the same way as the Witten model for a superconducting cosmic string, an investigation is made here into the case of U(1)×Z 2 → U(1), where a bosonic charge carrier is directly coupled to the wall-forming Higgs field. All internal quantities, such as the energy per unit surface and the surface current, are calculated numerically to provide the first complete analysis of the internal structure of a surface current-carrying domain wall.
Background: Orthosiphon stamineus is a traditional medicinal plant in Southeast Asia countries with various well-known pharmacological activities such as antidiabetic, diuretics and antitumor activities. Transketolase is one of the proteins identified in the leaves of the plant and transketolase is believed able to lower blood sugar level in human through non-pancreatic mechanism. In order to understand the protein behavioral properties, 3D model of transketolase and analysis of protein structure are of obvious interest. Methods: In the present study, 3D model of transketolase was constructed and its atomic characteristics revealed. Besides, molecular dynamic simulation of the protein at 310 K and 368 K deciphered transketolase may be a thermophilic protein as the structure does not distort even at elevated temperature. This study also used the protein at 310 K and 368 K resimulated back at 310 K environment. Results: The results revealed that the protein is stable at all condition which suggest that it has high capacity to adapt at different environment not only at high temperature but also from high temperature condition to low temperature where the structure remains unchanged while retaining protein function. Conclusion: The thermostability properties of transketolase is beneficial for pharmaceutical industries as most of the drug making processes are at high temperature condition.
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