Aeroallergens are one of the most important environmental factors that induce allergic reactions in sensitized population. Pollen grains, molds, house dust mites, and animal dander are of major concern because of their abundant sources and ubiquitous presence in environments. Identifying the allergens in geographical areas plays an important role in the diagnosis; prevention and management of allergic disorders. Here, we discussed the most common aeroallergens in Iran and suggested appropriate preventive strategies to decrease the morbidity of allergic patients. The sensitivity to the most common aeroallergens affecting Iranian population is summarized in Table 1. Further delineation of these factors is provided below
Introduction: Stocksia brahuica Benth. (Sapindaceae) is an invaluable shrubby plant distributed in Iran, Afghanistan, and Balochistan region of Pakistan. In this study, the total phenolic and flavonoid contents and the antioxidant and antimicrobial properties of leaf, fruit, and seed extracts of S. brahuica were screened. Methods: Plant materials were collected in September 2021 from Zahedan, southeast of Iran. The total phenolic and flavonoid contents and total antioxidant capacity were assessed spectrophotometrically using Folin-Ciocalteu, aluminum chloride colorimetric, and DPPH free radical scavenging methods, respectively. The effectiveness of crude hydroethanolic extracts of the leaf, fruit, and seed of Stocksia brahuica were also assayed against four gram-negative (Pseudomonas aeruginosa, Klebsiella pneumoniae, Acinetobacter baumannii, and Escherichia coli) and two gram-positive bacteria (Staphylococcus epidermidis and Streptococcus pyogenes) as well as two fungi (Aspergillus fumigatus and Candida albicans). Results: The total phenolic and flavonoid contents were observed to vary from 136.7 to 263.5 mg gallic acid equivalents/g and 26.6 to 104.8 mg quercetin equivalents/g of powdered dry weight. The highest amounts of phenolic and flavonoid content were detected in leaves. Good antioxidant activities were observed with leaves followed by fruits and seeds. Based on our antimicrobial experiments, some plant organs were successful in blocking the growth of tested pathogenic strains. Conclusion: As a result, natural products derived from this plant can make a significant contribution to the development of the nutritional and pharmaceutical industries.
Background: Nannorrhops baluchestanica Khodash is a recently introduced shrubby species belonging to the family Arecaceae, distributed in Southeast Iran. Objectives: The antioxidant and antimicrobial potentials of this endemic plant were studied. Methods: The seeds and fruits of N. baluchestanica were collected from a natural population in Shark village, and the 2,2-diphenyl-1-picrylhydrazyl (DPPH) free radical scavenging activity of their hydroethanolic extracts was evaluated to determine potential antioxidant properties. In addition, inhibitory, bactericidal, and fungicidal effects of seed and fruit hydroalcoholic extracts were studied against a variety of pathogens, including three fungal strains (Aspergillus fumigatus, Fusarium oxysporum, and Candida albicans), three Gram-negative (klebsiella pneumoniae, Pseudomonas aeruginosa, and Escherichia coli), and three Gram-positive bacterial strains (Bacillus cereus, Staphylococcus epidermidis, and Streptococcus pyogenes) via broth microdilution and streak plate methods. Results: The IC50 values of 26.20 and 33.90 µg.mL-1 were calculated for the fruit and seed extracts, respectively, using vitamin E with IC50 of 10.40 as standard. The MIC, MBC, and MFC values ranged from 128 to 2048 μg.mL-1. The fruit extract inhibited the growth of all microbial strains except for B. cereus and S. epidermidis, while P. aeruginosa and F. oxysporum were the only strains inhibited by the seed extract. In agreement with antioxidant properties, more broad-spectrum antimicrobial effects were observed in the fruit extract. Conclusions: Excellent antioxidant capacities of N. baluchestanica extracts indicate their great potential for treatment or prevention of oxidative stress-related diseases, but only slight effectiveness against infectious agents was observed.
The prevalence of allergic diseases has been on the rise during past decades. Epidemiological studies have shown that extensive exposure to bio-aerosols causes adverse health effects such as respiratory disorders, allergic reactions and infections. Aeroallergens are allergic airborne particles that disperse from environmental sources over great distances by air currents and ultimately are inhaled by, ingested by, or come into contact with individuals who have had no previous contact with the allergenic agent. The most important bioaerosols in Iran are pollen grains, molds, house dust mites, and animal dander causing many allergic reactions in the country every year. Geographical variation is an important role in the prevalence of allergic diseases, most likely due to different environmental factors. Therefore, identifying geographical and seasonal distribution of allergens not only enables us to warn patients to avoid them but also contributes significantly in the diagnosis, prevention and management of the progress of allergic disorders and provides the possibility of performing immunotherapy. The results of this survey about the most common aeroallergens in different geographic areas of Iran may provide proper prevention activities, vaccine production insights and therefore may reduce the treatment costs for allergic patients.
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