Crop yield can be raised by establishment of adequate plant stand using seeds with high germination ratio and vigor. Various pre-sowing treatments are adopted to achieve this objective. One of these approaches is the exposure of seeds to a low-to-medium level magnetic field (MF), in pulsed and continuous modes, as they have shown positive results in a number of crop seeds. On the basis of the sensitivity of plants to MF, different types of MF have been used for magnetopriming studies, such as weak static homogeneous magnetic fields (0–100 μT, including GMF), strong homogeneous magnetic fields (milliTesla to Tesla), and extremely low frequency (ELF) magnetic fields of low-to-moderate (several hundred μT) magnetic flux densities. The agronomic application of MFs in plants has shown potential in altering conventional plant production systems; increasing mean germination rates, and root and shoot growth; having high productivity; increasing photosynthetic pigment content; and intensifying cell division, as well as water and nutrient uptake. Furthermore, different studies suggest that MFs prevent the large injuries produced/inflicted by diseases and pests on agricultural crops and other economically important plants and assist in reducing the oxidative damage in plants caused by stress situations. An improved understanding of the interactions between the MF and the plant responses could revolutionize crop production through increased resistance to disease and stress conditions, as well as the superiority of nutrient and water utilization, resulting in the improvement of crop yield. In this review, we summarize the potential applications of MF and the key processes involved in agronomic applications. Furthermore, in order to ensure both the safe usage and acceptance of this new opportunity, the adverse effects are also discussed.
In the present study, experiments were performed to investigate the role of nitric oxide (NO) in magnetopriming-induced seed germination and early growth characteristics of soybean (Glycine max) seedlings under salt stress. The NO donor (sodium nitroprusside, SNP), NO scavenger (2-[4-carboxyphenyl]-4,4,5,5-tetramethylimidazoline-1-oxyl-3-oxide, CPTIO), inhibitors of nitrate reductase (sodium tungstate, ST) or NO synthase (N-nitro-L-Arg-methyl ester, LNAME) and NADPH oxidase inhibitor (diphenylene iodonium, DPI) have been used to measure the role of NO in the alleviation of salinity stress by static magnetic field (SMF of 200 mT, 1 h). Salt stress (50 mM NaCl) significantly reduced germination and early growth of seedlings emerged from non-primed seeds. Pre-treatment of seeds with SMF positively stimulated the germination and consequently promoted the seedling growth. ST, LNAME, CPTIO and DPI significantly decreased the growth of seedling, activities of -amylase, protease and nitrate reductase (NR), hydrogen peroxide (H 2 O 2 ), superoxide (O 2•− ) and NO content in roots of seedlings emerged from non-primed and SMF-primed seeds. However, the extent of reduction was higher with ST in seedlings of SMF-primed seeds under both conditions, whereas SNP promoted all the studied parameters. Moreover, the generation of NO was also confirmed microscopically using a membrane permanent fluorochrome (4-5-diaminofluorescein diacetate [DAF-2 DA]). Further, analysis showed that SMF enhanced the NR activity and triggered the NO production and NR was maximally decreased by ST as compared to LNAME, CPTIO and DPI. Thus, in addition to ROS, NO might be one of the important signaling molecules in magnetopriming-induced salt tolerance in soybean and NR may be responsible for SMF-triggered NO generation in roots of soybean.
The efficiency of magnetopriming was evaluated for mitigation of the detrimental effects of salt stress on maize germination, growth, photosynthesis, and yield of maize plants. Maize seeds were pretreated with 200 mT of static magnetic field (SMF) for 1 h to assess the impact of SMF on the germination, seedling vigor, growth of plant, photosynthetic performance, ROS content, and yield under salt stress. The seedling characteristics of maize were negatively influenced by salt stress. However, SMF-pretreated maize seeds showed relatively higher germination percentage and germination stress tolerance index as compared to untreated seeds in saline and nonsaline conditions. The detrimental effect of NaCl induced salt stress was also observed on growth, yield, and different physiological characteristic of maize plants.The results showed that SMF-pretreated seeds enhanced seedling vigor, growth parameters such as plant height, leaf area, and biomass accumulation at different concentrations of NaCl (0, 25, 50, 75, and 100 mM) as compared to untreated seeds. Photosynthetic pigments, quantum yield of PSII photochemistry (Fv/Fm), phenomenological fluxes such as electron transport per leaf CS (ETo/CSm) and density of reaction centers (RC/CSm), the performance index (PI) were high in the leaves of plants that emerged from SMF-pretreated seeds as compared to untreated seeds. This stimulatory effect of SMF treatment of seeds was also revealed in the rate of photosynthesis and stomatal conductance, which results in improved yield of maize plants under saline conditions. The leaves from plants of SMF-treated seeds showed decreased hydrogen peroxide (H 2 O 2 ) when compared with untreated seeds in both conditions. SMF ameliorates the adverse effect of salt stress in maize plants, by reducing H 2 O 2 and increasing growth, photosynthetic performance, and yield under salt stress. For improvement of salt tolerance, magnetopriming with SMF of 200 mT for 1 h to dry seeds of maize can be efficiently used as a presowing treatment.
Treatment of maize seedlings with different concentrations of sorbitol decreased the rate of germination substantially. Root and shoot length was also reduced by sorbitol treatment, however, decrease in root length was lower than shoot length. Incubation of leaf segments from maize seedlings grown in continuous light with sorbitol decreased the fresh weight and increased the dry weight in a concentration-dependent manner. Sorbitol treatment also reduced the total chlorophylls, chlorophyll a as well as chlorophyll b; the decrease in chlorophyll 'b' being more prominent than chlorophyll 'a' , however, carotenoid content was declined marginally. Supply of sorbitol decreased the protein and RNA content; however, proline content and in vivo nitrate reductase activity (NRA) were increased. The results demonstrate an inhibitory effect of sorbitol-induced stress on overall growth in maize. Amongst the biochemical parameters analysed, chlorophyll, protein and RNA contents were declined, while proline content and nitrate reductase activity were enhanced with sorbitol treatment.
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