The emergence of lignocellulosic biorefineries (LBRs) over the past few decades has shown tremendous potential for the development of sustainable renewable resources. Lignocellulosic biorefineries not only meet energy needs but also mitigate environmental problems by replacing conventional petroleum sources. Round the year availability of lignocellulosic biomass (LCB) with affordable price is a major factor in the development of biorefineries. It consists primarily of sugar polymers (cellulose and hemicellulose) and lignin, which can be used to produce second‐generation (2G) biofuels such as bioethanol, biohydrogen, biobutanol, and renewable chemicals like lactic acid, succinic acid, and 5‐hydroxymethylfurfural, the compound annual growth rate (CAGR) of which is predicted to be 16.43% by 2025. Several multinational companies, such as Raizen, Du Pont, BASF AG, Cargill, Braskem, and others have embarked on bio‐based chemicals / biofuels production. However, biochemicals and even biofuels have not achieved the desired commercial goals due to a lack of feasibility and a lack of innovative techniques for bioprocessing or genetic engineering. Inappropriate feedstock logistics and lack of accurate life‐cycle analyses of processes / products were also major drawbacks in developing commercially viable technologies from LCB. In this paper, therefore, recent technological advancements in LBRs, the current bio‐renewable commercialization situation, and the intrinsic role of biorefinery in the circular bioeconomy have been elucidated. © 2020 Society of Chemical Industry and John Wiley & Sons, Ltd
Many countries have their biofuel policy programs in place as part of their overall strategy to achieve sustainable development. Among biofuels, bioethanol as a promising alternative to gasoline is of substantial interest. However, there is limited availability of a sufficient quantity of bioethanol to meet demands due to bottlenecks in the present technologies to convert non-edible feedstocks, including lignocelluloses. This review article presents and critically discusses the recent advances in the pretreatment of lignocellulosic biomass, with a focus on the use of green solvents, including ionic liquids and deep eutectic solvents, followed by enzymatic saccharification using auxiliary proteins for the efficient saccharification of pretreated biomass. Different techniques used in strain improvement strategies to develop hyper-producing deregulated lignocellulolytic strains are also compared and discussed. The advanced techniques employed for fermentation of mixed sugars contained in lignocellulosic hydrolysates for maximizing bioethanol production are summarized with an emphasis on pathway and transporters engineering for xylose assimilation. Further, the integration of different steps is suggested and discussed for efficient biomass utilization and improved ethanol yields and productivity.
Emergence of "severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2)" causing "COVID-19" or "coronavirus disease 19" as pandemic has got worldwide attention towards hygiene as the first line of defense for the infection control. It is first line of defense not only from COVID-19 but also from other infectious diseases caused by deadly pathogens such as cholera, hepatitis, tuberculosis, polio, etc. Absence of any particular vaccine or treatment let World Health Organization (WHO) recommend to the public to maintain social distancing along with regularly washing their hands with soap, sanitize their hands (where washing is not possible), and disinfect their belongings and buildings to avoid the infection. Out of various formulations available in the market, WHO has recommended alcohol-based hand sanitizers, which mainly comprise of ethanol, isopropyl alcohols, and hydrogen peroxides in different combinations due to their high potential to kill the broad range of pathogens including bacterial, viral, fungal, helminthes, etc. Therefore, alcohol-based sanitizers are in high demand since centuries to prevent infection from pathogenic diseases. Ethanol is the most common and popular alcohol in terms of vanishing wide range of pathogens, convenient to use and its production. Ethanol is produced worldwide and is used in various sectors, e.g., beauty and cosmetics, food and beverages, and as the most demanding gasoline additive. The present review is focused on the ethanol production in India, its diversified applications emphasizing hand sanitizers with discussions on formulation of sanitizer and disinfectants, and viability of lignocellulosic and food grain-based ethanol. The review article also emphasizes on the technological details of 1G and 2G ethanol production, their associated challenges, and inputs for the improved ethanol yields so as to strengthen the supply chain of ethanol in India, and making "Atmanirbhar Bharat" (Self-reliant India) campaign of Indian government successfully viable.
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