1998). Comparison of conventional and organic apple production systems during three years of conversion to organic management in coastal California.Abstract. Conventional and organic semidwarf Granny Smith apple production systems were compared during three years of conversion to certified organic management. Because of differences in fruit load with hand thinning compared with chemical thinning, apple tonnage was higher in the organic production system (OPS) in 1989 and 1991. The organic system was higher than the conventional system in number and weight of fruit per tree, but smaller in average fruit size. Using grower-receivedfarmgate premiums of 38% (1990) and 33% (1991) for unsorted, certified organic apples, comparative cost accounting showed greater net return per hectare for the OPS. The OPS required higher material and labor inputs in all years.Greater terminal growth in the conventional production system (CPS) in 1991 was the only significant difference in growth indicators between systems. N was generally higher in leaf and new wood bark tissues in the CPS. P was generally higher in the leaf and new wood bark tissues in the OPS. No decline in yield was associated with increased weed biomass in the OPS. There was no difference in fruit damage caused by codling moth between production system treatments (codling moth granulosis virus and pheromone-based mating disruption vs. synthetic insecticide). In 1991, secondary lepidopterous pests (apple leafroller and orange tortrix) caused greater fruit scarring in the CPS. In all years, tentiform leafminers caused greater leaf damage in the CPS. Apple leafhopper density and leaf damage were greater in the OPS in 1990 and Soil nutrient levels showed few significant changes during conversion to organic management. Soil bulk density and water holding capacity were useful indicators of changes in soil physical characteristics. Potentially mineralizable nitrogen andmicrobial biomass-C were more sensitive indicators of system change than total N or organic C. Two soil biological ratios, the respiratory ratio and biomass-C/total organic-C, were similar in the two production systems. Earthworm biomass and abundance increased in the OPS in the third year. The introduction of Lumbricus terrestris into the OPS greatly increased litter incorporation rates.
In the fifth year of an agricultural conversion experiment in Pennsylvania, we studied the soil biological community under three treatment regimes planted with corn: organic-manure, organic-legume, and a conventional system. The organic treatments consisted of complex crop rotations, cultivations, and organic matter inputs to control pests and maintain soil fertility. The conventional system consisted of a simple corn/soybean rotation with synthetic fertilizer and pesticide inputs. High rates of CO2 evolution (a measure of potential microbial activity) in the organic plots corresponded with high levels of organic matter input. Soil nematodes were most abundant in organic plots, although seasonal patterns differed between the two organic treatments. Soil microarthropods were dominated by fungivorous Prostigmata mites, which reached peak abundance in organic plots two to five months after organic matter incorporation. Oribatid mites, which were rare throughout the study, followed the same pattern of abundance in each treatment and were probably most influenced by tillage disturbances. Predatory Mesostigmata were generally more abundant in organic plots. Surface-dwelling Collembola were abundant briefly in the spring, but soil-dwelling species dominated numerically throughout the cropping season. Spring tillage appeared to have a strong negative effect on earthworm populations in all plots. Small earthworm species became abundant in organic-manure plots during the summer. Larger earthworm species were abundant in organic-legume and conventional plots after the autumn harvest, when crop residues covered the undisturbed soil The systems-level nature of the Conversion Project experiment makes it difficult to identify cause-effect relationships. The data do suggest that organic amendments tend to enhance soil biological activity, while tillage disturbances tend to disrupt the biotic community.
Converting to a certified organic strawberry production system takes time. Growers must monitor the long-term consequences of new production factors and evaluate new cultural techniques. California's annual strawberry crop is valued at over $300 million, and in 1989 covered more than 19,000 acres. This highvalue crop has exacting cosmetic standards, and conventional production practices in California are stringent: preplant land fumigation, plastic mulching, drip irrigation, chemical control of pathogens and pest arthropods, and concentrated, semi-permanent manual labor throughout the growing season. Annual production costs may exceed $25,000 per acre. Conventional strawberry cropping is one of the most input-intensive production systems in California agriculture. Recently, conventional strawberry production has confronted a series of problems. A key pest spider mite, Tetrunyckus urticue Koch, has developed resistance to most registered acaricides:At the same time, regulatory restrictions affecting the availability and frequency of use of chemical controls are on the increase. Growers continue to
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