Present study examined the effects of Ergosan on growth performance, digestive enzyme activities, hematological parameters and gastrointestinal structure of rainbow trout. Rainbow trout (mean weight 100-110 g) were fed basal diet (control) and diet treated with Aquavac Ergosan (5 g kg⁻¹ of diet) for 50 days. Results of this study showed that Ergosan supplementation significantly increased weight gain (94.27 g vs. 65.04 g), specific growth rate (4.09 vs. 3.10) and feed intake (136.85 g vs. 111.22 g) and decreased feed conversion ratio (1.43 vs. 2.03) compared to control (P<0.05). Lipase activity and leukocyte and erythrocyte count also increased in juvenile fish fed Ergosan-treated diet compared to control (P<0.05). Light microscopy demonstrated that both groups of fish displayed normal morphology of proximal intestine and pyloric caeca. In Ergosan-treated group, higher percentage of goblet cell was shown in proximal intestine and pyloric caeca. Present study suggests that Ergosan effectively promotes growth performance, lipase activity and gastrointestinal structure in rainbow trout.
The level of the heavy metal in green tiger shrimp (Penaeus semisulcatus) and crab (Portunus pelagicus) caught off the Persian Gulf near Bushehr province were investigated. This study was performed to evaluate instrumental neutron activation analysis (INAA) to analyze heavy metal concentration in crab and shrimp whole body tissue. The order of the swimmer crab and shrimp heavy metal concentrations were Zn>Fe>As>Mn>Co and Fe>Zn>Mn>As>Co, respectively. The results showed swimmer crab (Portunus pelagicus) and shrimp (Penaeus semisulcatus) caught off Persian gulf, were contaminated with high level of As (21.38±3.31ppm and 8.28±2.82 ppm, respectively). High levels of As and Mn were noted in crabs and shrimp, respectively.
This study examined the effects of Hilyses TM , fermented Saccharomyces cerevisiae (S. cerevisiae), on rainbow trout growth performance, haematological parameters, digestive enzyme activities and gastrointestinal structure. Rainbow trout (mean weight 100-110 g) were fed dietary Hilyses TM (5 g kg À1 ) and control diet without Hilyses TM for 50 days. Results of this study demonstrated that yeast supplementation in treatment group resulted in increased feed intake, followed by improved feed conversion ratio (FCR) and growth performance. Significant increases were also observed in trypsin and amylase activities in juvenile fish fed treatment diet. Light microscopy demonstrated that both groups of fish displayed normal morphology of proximal intestine and pyloric caeca. In yeasttreated group, higher density of the goblet cells per villus in the proximal intestine was shown. No effects on haematological parameters and carcass chemical composition were noted. It is therefore possible to use fermented S. cerevisiae supplementation to significantly improve the gastrointestinal structure and growth performance in rainbow trout.
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