The largest portion of a product's environmental impacts and costs of manufacturing and use results from decisions taken in the conceptual design phase long before its market entry. To foster sustainable production patterns, applying life cycle assessment in the early product development stage is gaining importance. Following recent scientific studies on using dipteran fly species for waste management, this paper presents an assessment of two insect-based manure treatment systems. Considering the necessity of manure treatment in regions with concentrated animal operations, reducing excess manure volumes with the means of insects presents a potentially convenient method to combine waste reduction and nutrient recovery. An analytical comparison of rearing houseflies on fresh and pretreated pig manure is reported with reference to agricultural land occupation, water and fossil depletion potential. Based on ex-ante modelled industrial scale rearing systems, the driving factors of performance and environmentally sensitive aspects of the rearing process have been assessed. Expressed per kg manure dry matter reduction, the estimated agricultural land occupation varied between 1.4 and 2.7 m 2 yr, fossil depletion potential ranged from 1.9 to 3.4 kg oil eq and the obtained water depletion potential was calculated from 36.4 to 65.6 m 3 . System improvement potential was identified for heating related energy usage and water consumption. The geographical context and the utility of the co-products, i.e. residue substrates and insect products, were determined as influential variables to the application potential of this novel manure treatment concept. The results of this study, applied at the earliest stages of the design of the process, assist evaluation of the feasibility of such a system and provide guidance for future research and development activities.
A 10‐week feeding trial of using housefly (Musca domestica) maggot meal (MM) in practical feeds for Nile tilapia (Oreochromis niloticus) was conducted to assess the growth performance, ingredient utilization, flesh quality, innate immunity and its influence on water environment. Fish were fed five isonitrogenous and isoenergetic diets, where fishmeal (FM) was substituted by MM at the level of 0, 90, 180, 270 and 360 g kg‐1 diet (remaining FM content: 360, 270, 180, 90 and 0 g kg‐1). There was no significant difference in feed intake and apparent digestibility coefficient between the treatments. Replacing up to 270 g kg‐1 FM did not have an impact on the growth performance and ingredient utilization, whereas the complete replacement of FM caused significantly lower survival rate, weight gain, specific growth rate and higher feed conversion rate. Dietary MM was also proved positively influential in flesh quality, whereas replacing 180 g kg‐1 or more FM suppressed the innate immunity of tilapia. When compared by the effects on the water environment, the increasing substitute levels were accompanied with the declining concentrations of nitrite nitrogen and total phosphorus in the water. Our study verified the feasibility of using MM as a partial substitute of FM in aquatic feed. When replacing 180 g kg‐1 FM (corresponding to half of the FM content in control diet) in the diet of Nile tilapia, it can serve as a renewable and environmentally superior alternative without compromising the performance criteria.
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