The determination of vaporization enthalpies of extremely low volatility ionic liquids is challenging and time consuming due to the low values of vapor pressure. In addition, these liquids tend to decompose even at temperatures where the vapor pressure is still low. Conventional methods for determination of vaporization enthalpies are thus limited to temperatures below the decomposition temperature. Here we present a new method for the determination of vaporization enthalpies of such liquids using differential fast scanning calorimetry. We have developed and proven this method using [EMIm][NTf2] at temperatures of up to 750 K and in different atmospheres. It was demonstrated that evaporation is still the dominating process of mass loss even at such highly elevated temperatures. In addition, since the method allows very high heating rates (up to 10(5) K s(-1)), much higher temperatures can be reached in the measurement of the mass loss rate as compared to common devices without significant decomposition of the ionic liquid. We discuss the advantages and limits of this new method of vaporization enthalpy determination and compare the results with data obtained from established methods.
The very low vapor pressure of ionic liquids is challenging to measure. At elevated temperatures the liquids might start to decompose, and at relatively low temperatures the vapor pressure becomes too low to be measured by conventional methods. In this work we developed a highly sensitive method for mass loss determination at temperatures starting from 350 K. This technique is based on an alternating current calorimeter equipped with a chip sensor that consists of a free-standing SiNx-membrane (thickness <1 μm) and a measuring area with lateral dimensions of the order of 1 mm. A small droplet (diameter ca. 600 μm) of an ionic liquid is vaporized isothermally from the chip sensor in a vacuum-chamber. The surface-to-volume-ratio of such a droplet is large and the relative mass loss due to evaporation is therefore easy to monitor by the changing heat capacity (J K(-1)) of the remaining liquid. The vapor pressure is determined from the measured mass loss rates using the Langmuir equation. The method was successfully tested for the determination of the vapor pressure and the vaporization enthalpy of an archetypical ionic liquid 1-ethyl-3-methylimidazolium bis(trifluoromethylsulfonyl)imide ([EMIm][NTf2]). The data set created in this way in an extremely broad temperature range from 358 K to 780 K has allowed the estimation of the boiling temperature of [EMIm][NTf2]. The value (1120 ± 50) K should be considered as the first reliable boiling point of the archetypical ionic liquid obtained from experimental vapor pressures measured in the most possible close proximity to the normal boiling temperature.
Ionic liquids (ILs) as new media for synthesis and as functional fluids in technical applications are still of high interest. Cooling a steel component from an annealing temperature of nearly 850 C down to room temperature in a liquid bath is a technically important process. The use of ionic liquids offers advantages avoiding film boiling of the quenching medium. However, such a high immersion temperature exceeds the thermal stability of the IL, for example such as [EMIm][NTf 2 ]. To obtain information about formation of potential toxic decomposition products, potential fragments at varied states of decomposition of [EMIm][NTf 2 ] were studied by various spectroscopic and gravimetric methods. For the first time it was possible to quantify fluorine-containing products via mass spectrometry coupled directly with thermogravimetric (TG) measurements. While chemical and spectroscopic analysis of thermally stressed ILs revealed no hints concerning changes of composition after quenching hot steel for several times, the mass-spectrometer (MS) coupled TG analysis gives information by comparing the decomposition behaviour of fresh and used ILs. A number of fragments were detected in low amounts confirming the proposed decomposition mechanism.Fig. 1 Chemical structure of [EMIm][NTf 2 ].
Quenching as a part of heat treatment is an important process in the manufacturing chain of metallic components. One of the most common processes is immersion quenching in vaporising liquids. Unfortunately, this process is affected by the Leidenfrost-phenomenon. This effect can generate inhomogeneous quenching and thus asymmetrical residual stresses and avoidable distortion. In this work, ionic liquids have been investigated as new quenching media, which can be used as baths near room temperature. Aluminium cylinders have been quenched in baths of different ionic liquids with varying water contents and bath temperatures. The time-temperature curves have been recorded and the heat transfer coefficients were determined and compared to quenching in water. Addition of a few percents water to the ionic liquids increases the cooling rate significantly. Even at higher water contents, bubble boiling and convection are predominant and almost no Leidenfrost-effect occurs. This offers a huge potential to accelerate and homogenise immersion quenching.
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