ObjectivesThe objective of this study was to evaluate the impact of 100% smoke-free environment legislation on respiratory and sensory irritation symptoms and respiratory function among bar and restaurant workers from the city of Neuquén, Argentina.MethodsPre-ban and post-ban studies without a comparison group in an Argentinean city were conducted. A baseline survey and spirometric measurements were performed with a total of 80 bar and restaurant workers 1 month before (October 2007) and 3 months after (March 2008) the implementation of the new 100% smoke-free legislation.ResultsA significant reduction in secondhand smoke exposure was observed after the enactment and enforcement of the new legislation, and an important reduction in respiratory symptoms (from a pre-ban level of 57.5% to a post-ban level of only 28.8%). The reduction of sensory irritation symptoms was even higher. From 86.3% of workers who reported at least one sensory irritation symptom in October 2007, only 37.5% reported the same symptoms in March 2008. Also, data obtained by spirometry showed a significant forced vital capacity increase.ConclusionsConsistent with other studies, 100% smoke-free legislation improved short-term health outcomes in the sample and should be implemented nationwide. Furthermore, undertaking this study has been highly important in promoting 100% smoke-free environment legislation at the workplace as a legitimate right of hospitality workers, and in reducing social acceptance of designated smoking areas in bars and restaurants.
Introduction: We evaluated an intervention to teach physicians how to help their smoking patients quit compared to usual care in Argentina. Methods: Physicians were recruited from six clinical systems and randomized to intervention (didactic curriculum in two 3-hour sessions) or usual care. Smoking patients who saw participating physicians within 30 days of the intervention (index clinical visit) were randomly sampled and interviewed by telephone with follow-up surveys at months 6 and 12 after the index clinical visit. Outcomes were tobacco abstinence (main), quit attempt in the past month, use of medications to quit smoking, and cigarettes per day. Repeated measures on the same participants were accommodated via generalized linear mixed models. Results: Two hundred fifty-four physicians were randomized; average age 44.5 years, 53% women and 12% smoked. Of 1378 smoking patients surveyed, 81% were women and 45% had more than 12 years of education. At 1 month, most patients (77%) reported daily smoking, 20% smoked some days and 3% had quit. Mean cigarettes smoked per day was 12.9 (SD = 8.8) and 49% were ready to quit within the year. Intention-to-treat analyses did not show significant group differences in quit rates at 12 months when assuming outcome response was missing at random (23% vs. 24.1%, P = .435). Using missing=smoking imputation rule, quit rates were not different at 12 months (15.6% vs. 16.4% P = .729). Motivated smokers were more likely to quit at 6 months (17.7% vs. 9.6%, P = .03). Conclusions: Training in tobacco cessation for physicians did not improve abstinence among their unselected smoking patients.
Background Physician-implemented interventions for smoking cessation are effective but infrequently used. We evaluated smoking cessation practices among physicians in Argentina. Methods A self-administered survey of physicians from six clinical systems asked about smoking cessation counselling practices, barriers to tobacco use counselling and perceived quality of training received in smoking cessation practices. Results Of 254 physicians, 52.3% were women, 11.8% were current smokers and 52% never smoked. Perceived quality of training in tobacco cessation counselling was rated as very good or good by 41.8% and as poor/very poor by 58.2%. Most physicians (90%) reported asking and recording smoking status, 89% advised patients to quit smoking but only 37% asked them to set a quit date and 44% prescribed medications. Multivariate analyses showed that Physicians’ perceived quality of their training in smoking cessation methods was associated with greater use of evidence-based cessation interventions. (OR = 6.5; 95% CI = 2.2–19.1); motivating patients to quit (OR: 7.9 CI 3.44–18.5), assisting patients to quit (OR = 9.9; 95% CI = 4.0–24.2) prescribing medications (OR = 9.6; 95% CI = 3.5–26.7), and setting up follow-up (OR = 13.0; 95% CI = 4.4–38.5). Conclusions Perceived quality of training in smoking cessation was associated with using evidence-based interventions and among physicians from Argentina. Medical training programs should enhance the quality of this curriculum.
La cuenca Salí-Dulce es una de las principales del Noroeste de Argentina y en su recorrido se ve afectada debido a la incorporación de sustancias contaminantes. En los ecosistemas acuáticos continentales las diatomeas constituyen un grupo destacado. Su biología y taxonomía son adecuadas para su uso en el biomonitoreo. El objetivo fue caracterizar la dinámica y la composición de las taxocenosis de diatomeas y su relación con variables ambientales en los arroyos Mista y Calimayo, pertenecientes a la cuenca del río Salí-Dulce (Tucumán-Argentina). Para esto se seleccionaron tres sitios en cada arroyo y se tomaron datos de variables ambientales y biológicas según metodologías convencionales. La calidad del agua fue variable según el aporte de contaminantes y la estacionalidad climática. El ensamble de diatomeas resultó ser una taxocenosis bioindicadora sensible a las características ambientales de los arroyos. En este trabajo se registraron 61 especies de las cuales 11 serían buenas indicadoras del estado de contaminación. El uso de dos índices bióticos permitió afirmar que el Índice de Diatomeas Pampeano modificado según datos propios, resultó más sensible y eficaz en la determinación de la calidad del agua, por lo que se podría considerar como una herramienta diagnóstica, de seguimiento de la calidad del agua y de planificación que serviría para brindar información válida y de fácil aplicación en cuencas del Noroeste de Argentina.
Las urbanizaciones son una de las principales causas de pérdida de biodiversidad. Sin embargo, las aves no son ajenas a los nuevos desafíos de la vida en la ciudad. El Benteveo (Pitangus sulphuratus) es común en variados ambientes, incluidos los rurales y urbanos. En el Gran San Miguel de Tucumán (GSMT), provincia de Tucumán, Argentina, hay mayores niveles de urbanización hacia el este y menores hacia el oeste, límite con la Sierra de San Javier. Si bien se conocen diferentes aspectos de la biología de las aves en ambientes naturales, es escaso el conocimiento en los urbanos. El objetivo del presente trabajo fue evaluar diferentes aspectos de la nidificación del Benteveo en ambientes urbanos y cómo varían los mismos entre diferentes niveles de urbanización. El estudio se realizó en tres sectores del GSMT, dos en la ciudad de San Miguel de Tucumán y uno en Yerba Buena, durante las temporadas reproductivas (septiembre-marzo) de 2020-2022. Se encontraron un total de 46 nidos, de los cuales 27 de ellos fueron exitosos. Se amplía el periodo de reproducción conocido para la especie, la altura de los soportes de nidos y se describe con mayor detalle los materiales utilizados en la construcción de nidos y el éxito de supervivencia de volantones. No hubo diferencias en la abundancia relativa de Benteveos, ni de los rasgos reproductivos evaluados, entre los diferentes niveles de urbanización. Estos resultados podrían indicar que el Benteveo es un adaptador urbano en cuanto a su nidificación y abundancia relativa.
EVIDENCIA -Actualización en la Práctica Ambulatoria volumen 8 nro 3 Canela y DiabetesUn reciente estudio 1 muestra que los pacientes diabéticos que incorporan a su dieta un gramo diario de canela durante un período de 40 días experimentan un descenso de sus niveles de colesterol y glucosa en sangre. Este efecto estaría mediado por una más eficiente acción de la insulina a nivel periférico (en las células adiposas). Para el estudio, el equipo de investigación instó a 60 pacientes con diabetes mellitus tipo 2 a consumir diariamente 1, 3 ó 6 gramos de canela durante 40 días. Para el grupo control se eligió la harina como placebo. Tanto la canela como la harina fueron administradas en cápsulas. Los pacientes a los que se administró canela experimentaron un descenso superior a 30% de sus niveles de glucosa, lípidos y colesterol. Por el contrario, no se evidenció ningún cambio en el grupo placebo. En este contexto, sin embargo, debe aludirse a que la canela contiene algunas sustancias que pueden resultar tóxicas, razón por la que debe esperarse que la gente no exagere su consumo: un gramo sería suficiente.
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