This paper presents a new stochastic adaptive estimation-identification technique for nonstationary systems. The proposed method enhances the initial results from an on average estimation, and its identification, through a generalized adaptable function based on the Exponential Forgetting Factor (EFF), and the Sliding Mode (SM) regarding the error identification. In this form, the presented process includes the function implementation in three stages-estimation, adaptive estimation, and adaptive estimationidentification, allowing us to observe the gradual convergence to a nonstationary reference signal. Simulations first introduce convergence level checks obtained from the estimation and identification of artificial signals. After that, the algorithm is applied for real references, considering the Electroencephalogram (EEG) signals taken from a public database, finding their internal nonstationary gains, indirectly. Finally, the results include a performance comparison between the proposed strategy concerning the Recursive Least Square (RLS), the Least Mean Square (LMS), and the Kalman Filter (KF).
In this research, the mathematical model associated with the hydrothermal dehydration process of Nixtamalized Corn Grains (NCG) with different Steeping Time (ST) values, allows the fitting of experimental data with initial moisture M0 and the equilibrium moisture ME as a function of Isothermal Dehydration Time (IDT). The moisture percentage for any time t and dehydration rate (isolines M(t) and isolines vI respectively) of the NCG is shown by means of matrix graphics as a simultaneous function of IDT and ST. The relationship between initial dehydration rate v0 and initial moisture M0 establishes as a function of ST. Also, the mathematical model associated with the solution of the second Fick’s law allows calculating the diffusivity rate vk (H2O molecules out of NCG) and verify that the rate of change in moisture and the dynamical proportionality constant k has a non-linear dependence on the IDT and that k is directly proportional to Deff. The k values strongly relate to ST and the calcium ions percentage into NCG according to solubility lime values into cooking water (or nejayote) as a function of decreasing temperature when ST increases.
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.
hi@scite.ai
10624 S. Eastern Ave., Ste. A-614
Henderson, NV 89052, USA
Copyright © 2024 scite LLC. All rights reserved.
Made with 💙 for researchers
Part of the Research Solutions Family.