Water, energy, and food are necessary resources for well‐being and economic development. The physical and economic access to these resources in most Sub‐Saharan countries remains very low while the outbreak of COVID‐19 is projected to worsen the situation. Therefore, this study aims to assess the impacts of COVID‐19 on the access to water, energy, and food as well as to identify innovations in water sanitation and hygiene (WASH) practices and examine the current policy interventions in Nigeria, Uganda, and Tanzania. An online survey through a Google Forms sampling 842 respondents was adopted and responses were analyzed. Results indicate that there is an insignificant correlation of COVID‐19 with water and energy access in all the three countries. However, there is a significant relationship with food access in all the three countries though still minimal in Tanzania. Interestingly, there is an improvement in WASH due to increased local innovations and continued mass sensitization. The study highly recommends policies that could improve affordability and encourage innovations in the factors studied.
Integrating gender considerations into national policies such as climate and water policies is a critical step toward achieving gender equality, resilient systems, sustainable water access and management of climate change. In Tanzania, just like in many developing countries, women play a vital role in water management and could be more vulnerable to climate change impacts than their male counterparts. While there are few attempts in existing literature toward examining the integration of gender considerations into water and climate policies, analyzing policies' formulation process has not been given attention. Thus, this study analyzed the extent and effectiveness of gender integration in climate change and water sector policies in Tanzania. The study shows that there is a substantial acknowledgment of gender issues in the reviewed policy documents but there exist considerable gaps in terms of integrating gender issues in the documents and during formulation processes.
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