Gender inequalities and zoonoses are major concerns in livestock production systems worldwide. Livestock producers are at high risk of zoonotic diseases due to direct and indirect contact with their livestock and livestock products. Gender differences and inequalities in roles, access to and control over resources, decision-making, and cultural norms influence exposure to, perceptions, and management practices for zoonotic disease risks. Using participatory action research, we tested the effectiveness of community conversations in changing gender relations and practices that expose livestock keepers to zoonoses in three districts of rural Ethiopia. Our findings show that community conversations change mindsets and practices regarding gender roles, access to and control over resources, decision-making in households, handling livestock, and consumption of animal-source foods. Behavioral change happens when women and men diagnose and understand the problem, reflect on the beliefs/norms that determine their practices, make shifts in cognitive and emotional mental models, commit, and take actions. This has practical and policy implications for interventions that aim to change behavior. The process requires nurturing collaborative relations, trust-building, community-driven social learning, enhancing local capacities, breaking belief traps, and complementarity to existing interventions.
There is a scarcity of data on animal welfare and its impact on livelihoods to inform animal welfare initiatives in Ethiopia. Perceptions and practices of rural households toward animal welfare are influenced by socio-cultural, demographic, and agroecological factors. We conducted Community Conversations in two geographically and culturally diverse regions of Ethiopia to explore the attitudes and practices of rural households regarding animal welfare and its impact on livelihoods. Community Conversations are facilitated dialogues among rural households to explore their perceptions, practices, constraints, and needs and identify and co-create solutions to improve the welfare of their animals. We used single- and mixed-sex discussion groups to understand community members' gendered perceptions of animal welfare and influence their attitudes and practices toward gender-equitable roles in animal welfare management. In the Community Conversations, community members readily described the biological needs of their animals but there was also a good acknowledgment of the behavioral and affective state needs of animals. Identified constraints for animal welfare included feed and water shortage, limited veterinary support, and poor animal handling practices. Community members described the welfare of their animals as being intertwined with their own livelihoods and identified productive, public health, and non-economic benefits of good animal welfare. Raising awareness of animal welfare within rural communities through Community Conversations is a useful way to both identify livestock production needs as well as engage community members in making practical improvements in animal welfare. The understanding of perceptions, practices, and needs of rural households in animal welfare helps engage communities in starting behavioral change and provides insights into developing context-specific welfare improvement interventions. Community Conversations are also an effective way to feedback community voices into planning to build a bottom-up implementation of animal welfare programs.
In Ethiopia, the public extension service has a key role in the introduction and promotion of value chain development interventions to transform the rural sector. The Livestock and Irrigation Value Chains for Ethiopian Smallholders (LIVES) project conducted a household baseline survey to assess the current status of the public extension service from a market oriented development perspective. A total of 2502 (2025 male-and 477 female-headed households), randomly selected from LIVES intervention peasant associations (PAs), were interviewed. Data were analysed using descriptive analysis. The survey results show that, while extension services in Ethiopia have recently focused on the production of high value commodities, advice, training and linkage facilitation support on market information, storage, processing and marketing of value chain commodities is not generally strong. The use of innovative extension service delivery methods and tools for market oriented agricultural development has not yet been widely used in Ethiopia.
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