The effect of dietary mannan oligosaccharide (MOS; activeMOS®) on growth, survival, and body composition in giant sturgeon juvenile (Huso huso) with initially average weight 46.89 ± 2.57 was investigated for a period of 46 days. Basal diet were supplemented with 0 (control), 2, and 4 g kg(-1) MOS in a totally randomized design trial in triplicate groups. The results showed no significant differences in growth and feeding parameters between control and treatment groups (MOS supplementation diets) (P > 0.05). There was a statistically significant decrease (P < 0.05) in feed per fish level in only group treated with 4 g kg(-1) MOS. The highest and the lowest growth performances were observed in 2 and 4 g kg(-1) MOS, respectively. There were no significant differences in survival rate among all treatment groups (P > 0.05). In group treated with 2 g kg(-1) MOS was a significant difference in lipid carcass (P < 0.05), whereas protein, ash, and moisture remained unaffected (P > 0.05). However, no significant difference was observed in intestinal lactic acid bacteria between all treatment groups (P > 0.05). There were no significant differences in hematological parameters between control and MOS treatment groups (P > 0.05). These results suggested that the prebiotic mannan oligosaccharide did not influence the growth performance in giant sturgeon juvenile, and it is not appropriate for supplementation in the diet of cultured juvenile giant sturgeon.
Summary
The nutritional effects of prebiotic mannan oligosaccharide were evaluated using hematological and blood serum biochemical parameters in cultured juvenile great sturgeon (Huso huso). Fish were offered formulated diets containing two levels of prebiotic mannan oligosaccharide (2 and 4 g kg−1); a basal diet with no prebiotics was used as control. The experiment lasted for 46 days. Blood samples were collected from the caudal veins of 18 apparently healthy fish (average weight 217.77 ± 29.8 g) at the end of the trial. No significant differences were found in the serum enzyme activity levels between treatments (P > 0.05). However, adding mannan oligosaccharide as a supplement to the basal diet resulted in significant differences in lymphocytes and eosinophils between the control and the 2 g kg−1 treatment (P < 0.05) as well as a significant difference in the creatinine factor in the 2 g kg−1 mannan oligosaccharide treatment (P < 0.05). The results show that it would be advantageous to add 2 g kg−1 mannan oligosaccharide to the diets of juvenile great beluga sturgeon (Huso huso).
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